3 german hase Recipes
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ground beef (i like it with ground round), eggs and7 Moreground beef (i like it with ground round), eggs, onions, finely chopped, salt and pepper, to taste, white bread , torn into 1/2 inch chunks, milk, bacon, uncooked , cut crosswise into narrow strips (1/4-inch x 1-inch slivers), fine breadcrumbs (generous, a grated hard roll, oats or wheat germ will do), catsup (generous)1 hour 15 min, 9 ingredients
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German Meatloaf (Falscher Hase) False Harelean ground beef, ground lean pork, onion, chopped and15 Morelean ground beef, ground lean pork, onion, chopped, breadcrumbs, cold water, eggs, salt, paprika, prepared mustard, chopped parsley, peeled hardboiled egg, bacon (cube 2 strips; cut 2 strips in half ), vegetable oil, beef broth, water, cornstarch, water, sour cream55 min, 18 ingredients
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