38 german beef soup Recipes

egg, lightly beaten, soft breadcrumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground beef, beef broth, diced tomatoes, undrained, bavarian sauerkraut, rinsed and well drained, potatoes, peeled and cubed, carrots, sliced, celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf

onions, halved and thinly sliced, butter, chicken broth, beef consomme, frozen apple juice concentrate, thawed, apple juice, applejack brandy or calvados, white pepper , or to taste, granny smith apple - peeled, cored and thinly sliced

potatoes, peeled and diced, stalks celery, sliced, onion, diced, smoked sausage, sliced, beef broth, vinegar, sugar, celery, dry mustard, pepper, shredded coleslaw mix

oil, onion, chopped, carrot, sliced 1/8 to 1/4 inch thick, potato, cubed into 3/4 to 1 inch pieces, fresh parsley, chopped, fresh parsley, chopped, dried marjoram (optional), beef broth or 1 1/4 cups chicken broth, smoked turkey kielbasa , cut into 1/2 inch slices, great northern beans, undrained, canned cut green beans, undrained, salt, pepper

lean stew meat, boneless, onions, finely chopped, garlic clove, minced, sweet hungarian paprika, marjoram, water, flour, beef broth, tomato paste, green bell pepper, diced, red bell pepper, diced, potatoes, cubed, fresh parsley, chopped, salt, pepper

ground beef, rice, uncooked, butter, onion, finely sliced, egg, well beaten, tomato soup, lemon , juice of, sugar, parsley, minced, chopped celery, salt & pepper, leaves cabbage

ground veal, ground pork, ground beef, egg, slightly beaten, salt, pepper, onion, finely chopped, dry onion soup mix, bay leaf, salt, boiling water, flour, cold water

ground beef, white cabbage , about 10 inches in diameter, eggs, onion, chopped parsley, ground marjoram (not powdered ), caraway seeds, salt, pepper, lard, soup stock

onions , cut into julienne strips, butter, flour, beef stock (homemade, recipe below ), grated gruyere cheese, egg yolks, salt, fresh ground black pepper, nutmeg, sour cream, shin beef, on the bone, veal knuckle, pieces (cut into 5 cm (2 in .), feet, veal and beef bones (preferably marrow bones, sawn into pieces), drippings, carrots, chopped, onions, chopped, celery, chopped, bouquet garni (parsley, thyme, marjoram), bay leaves, black peppercorns, water (6 litres)

potatoes, carrots, onion, ground beef, ketchup, cream of mushroom soup, mixed mushrooms, butter, breadcrumbs

boneless chuck roast, onion, sliced, vegetable oil, water, salt, pepper, tomatoes, peeled and chopped

potatoes, peeled and chopped, stalks celery, sliced, onion, chopped, cooked smoked sausage, sliced, beef broth, vinegar, sugar, celery seed, dry mustard, pepper, shredded coleslaw mix (cabbage with carrots), snipped fresh parsley

carton vegetable stock, water, potatoes, skinned and diced, ground beef, ground pork or 1 lb sausage, minced garlic, milk, cream cheese, diced, heavy whipping cream, gouda cheese or 4 -6 oz farmer cheese, shredded, stalks fresh kale, well rinsed and shredded into small pieces, fresh ground black pepper (more to taste), salt, extra shredded cheese, if desired (to garnish )

cubed cooked beef (leftover ), flour, butter, brown sugar, ground mustard, apple cider vinegar, water, onion soup mix, hot buttered wide egg noodles

onion, diced, celery ribs, diced, green bell pepper, diced, red bell pepper, diced, butter, flour, bay leaf, beef stock, chicken stock, corned beef, thinly sliced, swiss cheese, shredded, sauerkraut, roux (see recipe ), half-and-half cream , heated until hot, crouton (pumpernickel or rye), butter, flour

head of cabbage, ground beef, white rice , cooked. i use converted (measured prior to cooking), egg, minced onion, salt and pepper, tomato soup