4 georgia pecan salad Recipes

vegetable oil, hot sauce, sugar, salt and pepper, pecans (4 oz.), fresh peaches, sliced , or 1 1/2 (16 oz.) bags frozen sliced peaches (3 cups), apple cider vinegar, extra-virgin olive oil, dijon mustard, chopped onion, mixed baby lettuce (7 oz.)

red delicious apples, unpeeled, lemon , juice of, sliced celery, chopped pecans, raisins, mayonnaise, peach preserves, lettuce leaf (optional)

recipe warm bacon-brown sugar vinaigrette , recipe follows, acorn squash, quartered and seeded, yellow onion, peeled and both ends trimmed, olive oil, heads bibb lettuce, cooked black-eyed peas, drained, roasted pecan pieces, crumbled blue cheese, salt, freshly ground black pepper, diced smoked bacon , cooked until crisp, drained (about 6 thick-cut slices), vegetable oil, balsamic vinegar, dark brown sugar, creole mustard, minced shallots, salt, freshly ground black pepper