6 gazpacho squash Recipes

ripe tomatoes, peeled and seeded, tomato juice, tarragon vinegar or red wine vinegar, tomato paste, serrano peppers, seeded, tobasco sauce, more to taste worchestershire sauce, sugar or more to taste, salt, cumin, black pepper, lime juice use fresh more or less ., water, whole green, red, and yellow bell pepper seeded and diced in 1/4 dice, scallons, thinly sliced , or green onion, cucumber peeled, seeded, dice 1/4 inch, jicama, peeled and dice 1/4 inch, zucchini dice 1/4 inch, yellow squash dice 1/4 inch, extra tomatoes out side skin and flesh only diced 1/4 inch, cilantro , basil, or parsley fresh chopped to your liking.

peeled garlic, boiled for 5 minutes, yellow tomatoes, yellow bell peppers, peeled with a vegetable peeler and seeded, olive oil, champagne vinegar, ice water, yellow squash, crustless white sandwich bread, salt and freshly ground black pepper, oil cured olives, pitted and cut into slivers, ripe red tomato, seeded and cut into dice

zucchini, coarsely chopped, yellow squash, coarsely chopped, red bell pepper, coarsely chopped, yellow onion, coarsely chopped, serrano chile , seeds removed, coarsely chopped, chopped garlic, ripe avocados, blanched corn, diced tomato, chopped cilantro leaves, lime juice, ice cold water, salt, freshly ground black pepper

yellow tomatoes, cored and quartered, yellow onion, diced, yellow squash , halved lengthwise and thickly sliced, yellow bell pepper , deseeded and chopped into chunks, garlic clove, minced, carrot juice, sherry wine vinegar, olive oil, salt, avocado, tomato