17456 garten fleur de caramels Recipes

bittersweet or semisweet chocolate, finely chopped, divided, sugar, water, whipping cream, fleur de sel, unsweetened cocoa powder, fleur de sel

heavy cream, unsalted butter , cut into pieces, fleur de sel, sugar, light corn syrup, water, fleur de sel (optional), vanilla (optional), dark rum (optional), dark chocolate, for dipping (optional)

heavy cream, unsalted butter , cut into pieces, fleur de sel, sugar, light corn syrup, water

half-and-half, salted butter, fleur de sel (double if you use unsalted butter), superfine sugar (about 2-3/4 cups), corn syrup

heavy cream, milk, sugar, egg yolks, well beaten, vanilla extract, fleur de sel (sea salt)

unsalted butter, softened, plus more for pan, brown sugar, granulated sugar, all-purpose flour, baking soda, fine sea salt , if desired, eggs, pure vanilla extract, semisweet chocolate chips, fleur de sel

sugar, water, vanilla bean, split , seeds scraped, heavy cream, fleur de sel

whole raw almonds, roughly chopped, fresh rosemary, chopped and divided, olive oil, sugar, unsalted butter, honey, fleur de sel , plus, fleur de sel, for garnish, vanilla extract, dark chocolate, chopped, reynolds wrap foil

bittersweet chocolate, chopped, sugar, water, heavy whipping cream, fleur de sel or coarse sea salt, dutch process cocoa , sifted, bittersweet chocolate, broken, fleur de sel or coarse sea salt to taste

vegetable oil, sugar, light corn syrup, heavy cream, unsalted butter, fleur de sel, plus extra for sprinkling, pure vanilla extract

vegetable oil, sugar, light corn syrup, heavy cream, unsalted butter, fine fleur de sel, plus extra for sprinkling, pure vanilla extract

heavy whipping cream, caramels, chopped macadamia nuts, toasted, coarsely crushed thin pretzel sticks (we tested with rold gold), vanilla extract, bittersweet chocolate morsels, fleur de sel (french sea salt) or coarse sea salt

sugar, light corn syrup, heavy cream, unsalted butter, fleur de sel, plus extra for sprinkling, pure vanilla extract

ripe cantaloupes, water, sugar, grated ginger, honey, lime , zested, white wine, lime juice, fresh raspberries, fleur de sel, mint leaves, water, sugar, glucose, chamomile tea bags

baking time : 32 minutes - 4 layers - 128 minutes if baked separately., caramel filling, sugar, water, light corn syrup, heavy whipping cream, unsalted butter, diced, creme fraiche or sour cream, fresh lemon juice, fine fleur de sel * plus additional for assembly, ganache filling and frosting, bittersweet chocolate, chopped, heavy whipping cream, cake, sugar, all purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, whole milk, eggs, unsalted butter, melted, water, instant espresso powder or instant coffee, almonds, toasted, coarsely chopped

vegetable oil, raw popcorn, heavy cream, whole milk, sugar, table salt, butter flavor extract, water, white sugar, heavy cream, unsalted butter (1 stick), fleur de sel or 1 tsp kosher salt

vitamin d milk, heavy cream, sugar, prepared movie theatre flavored buttered popcorn, vanilla bean (scraped ), butter extract, beaten eggs, butter, brown sugar, half and half, fleur de sel salt, vanilla extract, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

sugar, vinegar, balsamic vinegar, hazelnut oil, truffle oil, mixed spices ( coriander, fennel, and ginger, or your choice), fleur de sel, clams, oysters, fleur de sel, new potatoes, olive oil, langoustines, zucchini flowers, mesclun greens, fresh parsley