4 garlic tapas ajillo Recipes

  • Shrimp and Garlic Tapas (Gambas Al Ajillo)
    olive oil, garlic cloves, peeled and cut in half and
    3 More
    olive oil, garlic cloves, peeled and cut in half, shrimp, deveined and peeled with tails left on, hot pepper, cut in half and sliced very thin, freshly chopped parsley
    20 min, 5 ingredients
  • Gambas Al Ajillo Garlic Shrimp Tapas
    extra virgin olive oil and
    7 More
    extra virgin olive oil, canned jalapeno peppers, minced (or less ) or 2 fresh finely chopped jalapenos, garlic cloves, chopped, fresh cooked shrimp, coarsely chopped, cilantro, chopped, paprika (hot hungarian is best), salt, baguette
    15 min, 8 ingredients
  • TAPAS: Gambas al ajillo (shrimp with garlic) TAPAS: Gambas al ajillo (shrimp with garlic)
    garlic, peeled and thinly sliced and
    4 More
    garlic, peeled and thinly sliced, white shrimp, peeled and deveined, extra virgin olive oil, guindilla pepper (0.25 oz), sweet paprika /piment3n
    5 ingredients




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