68 garlic rosemary pitas Recipes

onion finely chopped, fresh garlic, tomato paste 8 oz can of sauce, dried rosemary crushed, whole wheat pita bread rounds, mozzarella cheese shredded, reduced fat, fresh spinach shredded, whole tomatoes medium, chopped, olives pitted and quartered, feta cheese reduced-fat, crumbled, ground beef lean

plain fat-free yogurt, fresh parsley, minced, garlic, minced, salt, dried oregano, fresh rosemary, minced, salt, pepper, beef top sirloin steak , cut into thin strips, sweet onion, sliced, olive oil, divided, whole gyro-style pita bread, warmed (6 inches)

fat-free plain yogurt, minced fresh parsley, garlic clove, minced, salt, divided, beef top sirloin steak , cut into thin strips, dried oregano, minced fresh rosemary, pepper, olive oil, divided, sweet onion, sliced, whole pita breads, warmed

ground lamb (may use up to 50% ground beef chuck), eggs, white onion, grated, garlic, minced, chopped fresh italian parsley, lemon , juice of (without seeds), olive oil, chopped fresh oregano (may use 1/3 amount dried), fresh thyme, minced (may use 1/3 amount dried), fresh rosemary, minced (may use 1/3 amount dried), sea salt, fresh ground black pepper, metal skewers or 9 -12 bamboo skewers, warmed pita bread or 9 -10 large lavash bread, pieces, prepared tzatziki , sauce (buy this or you may use tzatziki) (optional), crumbled feta cheese (optional), chopped fresh italian parsley (use heavily for the best effect) (optional), chopped ripe tomato (optional), minced white onion (optional), spice mix (buy this or may use za atar) (optional), cayenne pepper (optional)

white or wholemeal pita breads, a lime, a lemon, garlic, fresh rosemary, chopped, olive oil

lemon, garlic clove, a 6-inch fresh rosemary sprig, two 3-inch fresh thyme sprigs, bay leaves (preferably turkish ), cracked or coarsely ground black pepper, extra-virgin olive oil, nicoise olives (about 6 oz), two 1/2-lb pieces feta, eight to twelve 6-inch pitas, olive oil, japanese or english cucumber spears

garlic, coarse salt, garbanzo beans, drained, tahini (sesame-seed paste), lemon juice, honey, water , or as needed, olive oil, divided, pita bread rounds, salt to taste, chopped fresh rosemary

olive oil, garlic cloves, finely chopped, sage, chopped rosemary, cannellini beans, drained, water (instead i would use lemon juice), cayenne pepper, pita chips for serving. (homemade is delicious...cut pita in half , brush on olive oil, salt, garlic salt any flavor you wish and broil for a few seconds), heat 1/4 cup olive oil until simmering ., add garlic , sage, rosemary and cook over moderately high heat, stirring until fragrant and garlic begins to brown(about 1 minute)., add beans and toss to coat., transfer to food processor., add the water (or lemon juice), cayenne and process to smooth puree., transfer dip to serving bowl., drizzle with remaining 2 oil., serve with chips ., yumm

meat, ground lamb, garlic,large,minced, lemon juice, basil (dried ), marjoram, thyme, rosemary, pepper, fresh parsley - snipped, fixins, pitas, whole, tomatoes, chopped, red onion, sliced thin, sauce, sour cream (i use lite ), cucumber,seeded,chopped and strained, garlic, minced, salt, sugar

dried oregano, minced fresh rosemary, salt, pepper, beef top sirloin steak , cut into thin strips, sweet onion, sliced, olive oil, divided, whole pita breads, warmed, plain fat-free yogurt, minced parsley, minced garlic, salt

fat-free plain yogurt, minced fresh parsley, minced garlic, salt, dried oregano, minced fresh rosemary, salt, pepper, beef top sirloin steak , cut into thin strips, sweet onion, sliced, olive oil, divided, whole pita breads, warmed

unsalted butter, at room temperature, fresh herbs (chives, parsley, rosemary, thyme, cilantro, etc.), pitas (i like to use whole wheat for a nuttier flavor), cut into eighths, salt, for sprinkling, two 15-oz cans chickpeas, drained and juice reserved, garlic, lemon juice, tahini, ground cumin, extra-virgin olive oil, salt

zucchini , 1/2 a medium sized, cut into chunks, yellow squash , 1/2 a medium sized,cut into chunks, onion , two large slices 1/4 thick, then cut in half, mushrooms , 1 cup of large chunks, pepper, green, about 1 cup, cut in chunks, olive oil, oregano, dried, crushed, rosemary, dried, well crushed, thyme, dried, crushed, garlic, chopped fine, toufayan bakeries - pita bread , whole wheat, carefully cut and separated 2 loaves into four round flat piece, cabot 50% reduced fat cheddar cheese, grated

boneless lamb shoulder, cubed, olive oil or 3 tbsp lemons or 3 tbsp orange flavored oil, lemons , zest of, grated, rosemary (to taste) or 2 tsp oregano (to taste), garlic cloves, onion (optional), salt and pepper

extra-virgin olive oil, garlic, rosemary, firm eggplant, 8 slices 1/2-inch thick, salt and freshly ground black pepper, pitas or flat breads, halved across, blue cheese, 8 slices (recommended : cambozola), prosciutto, baby arugula

boneless leg of lamb , trimmed of visible fat, garlic, peeled and cut into 20 slivers, extra-virgin olive oil, fresh lemon juice, garlic, minced, chopped fresh oregano, chopped fresh rosemary, salt, ground black pepper, essence , recipe follows, pita breads, tzatziki sauce , recipe follows, chopped tomatoes, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, cucumber, peeled, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, oregano, minced garlic

lamb, lemons , juice of, garlic cloves (more if you prefer ), fresh oregano, fresh rosemary, olive oil, salt and pepper, cucumber, preferably seedless, greek yogurt, garlic cloves, fresh mint leaves, salt and pepper, olive oil, onion, garlic cloves, minced, apricots , in juice, not syrup, dry sherry (optional), lemon , juice of, chopped parsley, salt and pepper, tomatoes, bell pepper, any color, cucumber, olive, oil, vinegar, salt and pepper, pita bread rounds, cut into wedges, vegetable oil (for frying )

kalamata olives, pitted, calabrian chile, chopped, garlic , plus 3 cloves , sliced thinly, capers, chopped, chopped fresh oregano, olive oil , plus 1/4 cup, black pepper , plus 1 teaspoon, leg of lamb, rosemary, dry crushed oregano, lemon, juiced, salt, pitas, halved, goat cheese, softened, arugula