252409 garlic cheesy bread just Recipes

warm water, active dry yeast, honey, salt, olive oil, bread flour (refer to note below) or 3 cups all-purpose flour (refer to note below), salted butter, softened, garlic cloves, finely minced, parmesan cheese, grated, grated mozzarella cheese (refer to note below)

olive oil, divided, pesto sauce , purchased (or your homemade), bread, cubed small (or torn, use up your stale white or whole wheat, french, just not sweet bread), white onion, small dice, zucchini, sliced 1/4 inch, corn , cut fresh off cobs or 2 cups frozen, sweet red pepper, diced, garlic clove, minced, mozzarella cheese, shredded

water, butter, unsalted, honey, parmesan cheese, grated, salt, garlic powder (or to taste), bread flour, yeast

cream cheese, softened, sour cream, grated parmesan cheese, mayonnaise, fresh parsley, chopped, green onion, finely minced, fresh minced garlic, french bread , cut into 1-inch slices

warm water, honey, active dry yeast (2 1/4 tbsp), salt, bread flour, olive oil , for greasing surfaces, sharp white cheddar, garlic butter

water (room temp to warm , not ice cold), yeast (or 1 packet), sugar, extra virgin olive oil, garlic, minced, bread flour (my favorite is still king arthur), sugar, italian herb seasoning, blend (or 1 tsp each of basil, thyme and rosemary), sea salt, black pepper, cracked, parmesan cheese, oil, egg, water, sesame seeds (optional)

garlic cloves, minced, extra virgin olive oil, butter, melted, chopped fresh chives, dried crushed red pepper, french bread loaf

mozzarella cheese, shredded, sharp cheddar cheese, shredded, green onion, chopped (to taste), mayonnaise, sour cream (optional), garlic cloves, minced, unsalted butter, softened to the point of being slightly melted (1/2 cup, 4 oz), bread, french, italian (i used ciabatta)

sourdough bread (or available size), sliced monterey jack cheese, butter, melted, chopped green onion, garlic powder

bread flour, water (hot ), active dry yeast (1 packet), sugar, salt, basil (dried ), garlic powder

unsalted butter, softened, essence , recipe follows, minced garlic, french bread, 10 to 12-inches in length , split in half lengthwise, idaho potatoes, peeled and cubed (about 2 1/2 cups), bacon, chopped, chopped yellow onions, chopped red bell peppers, cooked roast beef, shredded or chopped (about 3 cups), chopped fresh parsley leaves, chopped fresh thyme leaves, salt, ground black pepper, tomato paste, dry red wine, beef stock, poached eggs , recipe follows, wild mushroom sauce , recipe follows, chopped green onions, garnish

garlic, minced, extra-virgin olive oil, chopped fresh rosemary, crushed red pepper flakes, french bread loaf

shredded cheddar, monterey jack cheese, parmesan cheese, mayonnaise, butter, garlic, crusty bread

bread, garlic clove cut in half as many as you need, tomato cut in half as many as you need cherry work best but you can use any kind as long as there fresh

garlic cloves, chopped, fresh parsley, fresh oregano leaves, kosher salt, fresh ground black pepper, good quality olive oil, ciabatta, unsalted butter, at room temperature

mayonnaise, shredded sharp cheddar cheese, sliced green onion, minced garlic, french bread , cut horizontally, parsley , for dusting, paprika , for dusting

french bread, thickly sliced, mozzarella cheese, sliced thinly, butter, melted, garlic, dried oregano