31 garlic baby octopus Recipes

fresh or frozen and thawed baby octopus , cut into pieces, fresh or frozen and thawed calamari, cleaned and cut into pieces, fresh mussels , scrubbed and debearded, fresh manila clams , scrubbed, extra-virgin olive oil, fresh lemon juice, garlic cloves, minced, chopped fresh italian parsley, kosher salt, freshly ground black pepper, sliced celery with leaves

olive oil, dry sherry, garlic, minced, dried oregano, red pepper flakes, paprika, salt, squid (or baby octopus), cleaned, long tentacles trimmed if desired, extra-virgin olive oil, chopped fresh flat-leaf parsley for garnish

octopus, cleaned frozen , then thawed and rinsed, water, bay leaf, chopped tomatoes, basil, chopped, extra virgin olive oil, basil leaves, extra virgin olive oil, unsalted butter, softened, spaghetti, garlic cloves, extra virgin olive oil, shrimp, peeled , leaving tail fan attached, and deveined, mussels, rinsed, baby calamari, cleaned , bodies cut into 1/4-inch rounds, and tentacles left whole

ripe tomato, baby octopus, olive oil, brown onion, chopped, garlic cloves, dry white wine, saffron thread, fresh thyme, flat leaf parsley , rough chopped

octopus, cleaned, flakey sea salt, white balsamic vinegar, minced garlic, chopped simple preserved lemons , recipe follows, plus more for garnish, juice and zest of 1 meyer lemon (about 3 tbsp), extra-virgin olive oil, plus extra to garnish, fresh basil leaves , finely julienned, kosher salt and freshly cracked black pepper, olive oil, for grilling, kosher salt and freshly cracked black pepper, lightly packed cups baby arugula, washed and trimmed, cooked white beans, sliced fresno chile, radishes , finely sliced on a mandoline or with a sharp knife, red onion, finely sliced, flakey sea salt , for garnishing, note : to clean fresh octopus, turn the head inside out and remove the ink sac, innards and mouthparts. rinse gently and pat dry., meyer lemons, salt, water or freshly squeezed lemon juice, to cover

garlic, peeled, kosher salt, plus more for seasoning, egg yolks, fresh lemon juice, lemon zest, olive oil, freshly ground white pepper, tomatoes , halved lengthwise, honey, olive oil, divided, salt and freshly ground black pepper, chicken stock, divided, saffron, littleneck clams , scrubbed, whole chicken, cut in 8 pieces or 4 legs and 4 thighs (dark meat), chorizo , cut into 1/2-inch thick slices, onion, chopped, garlic cloves, finely chopped, arborio (paella) rice, mussels , debearded and scrubbed, shrimp, peeled and deveined, with tail on, baby octopus, baby squid, cleaned and sliced into rings, tentacles reserved, and/or 8 oz cuttlefish pieces, fresh or frozen peas, cooked lobsters (1 1/2 lb each), tails in the shell , split lengthwise, claw meat in the shell or out, as desired, freshly chopped flat-leaf parsley leaves, for garnish, lemon aioli

onion, peeled and quartered, celery stalk , sliced on the bias, carrot, peeled and sliced on the bias, prosciutto, fresh italian parsley sprigs, garlic cloves, cut in half, cayenne pepper, water, approx ., octopus, head removed and tentacles separated, olive oil, fine sea salt and freshly ground black pepper, baby arugula, peach, halved, pitted, and thinly sliced, aged (at least 8 years ) balsamic vinegar, lemon, cut in half

extra-virgin olive oil, garlic, crushed, shallot, crushed, whole red mullets, cut in half , scaled with head and tails removed, whole orata (or any type of bass), cut in 4 equal parts, scaled with head and tails removed, whole skate wing , cut in 4 equal parts, dozen manila clams, razor clams (optional), dozen mussels, langoustines, tails split (or 4 jumbo shrimp), whole seppie , remove beak (or 2 tubes of calamari, sliced into rings), baby octopus , remove beak, dry white wine, water, peeled italian tomatoes (or 1 pint vine ripe cherry tomatoes), fresh thyme, salt and pepper, dried oregano, fresh chopped parsley, basil leaves, chopped

celery stalk, carrot, onion, halved, bay leaf, freshly squeezed lemon juice (about 1 lemon), kosher salt, water, cleaned calamari, cut into 1-inch-thick rings, sea or bay scallops , foot removed, shrimp, octopus, julienned tender celery, julienned carrots, seeded and julienned red bell pepper, seeded and julienned yellow bell pepper, scallion (white part only), julienned, chopped fresh parsley leaves, chopped fresh basil leaves, garlic cloves, finely chopped, freshly squeezed lemon juice (about 2 lemons) or lime juice (about 3 limes), white wine vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, baby lettuce