2008 garden evil Recipes

courgette and garden herb pesto, courgette, coarsely grated, pine nuts, golden linseeds, parmesan cheese, grated, spinach, extra virgin olive oil, onion, finely diced, garlic, crushed, mixed herbs such as mint , lemon thyme, parsley, basil, oregano, salt and freshly cracked black pepper, juice of 1 lemon, heat a non-stick frying pan and saute the onions, garlic and seasoning in 2tbsp of the oil until golden about 4 -5 minutes. add the courgettes and saute for 1 minute. let the mixture cool., toast the linseeds and pine nuts and add to the sauteed onion and courgette mixture, cool., place the herbs , spinach, lemon juice, parmesan and remaining oil in the thermomix bowl and blend until still coarse., add the herb mixture to the cooled sauteed onion, courgette and nut mixture. adjust the seasoning if needed and let the flavours develop for about 20 minutes., food fanatics tips, do not be tempted to add too much oil, the mixture must be dry to prevent the bread becoming claggy. place the leftover pesto in a clean jar cover the surface with extra oil and keep refrigerated, it should last for up to 1 week.

dijon mustard, sherry vinegar, extra virgin olive oil, sugar, salt and pepper, ears corn, grilled (before grilling, spray with olive oil then sprinkle with salt and pepper.), green beans, blanched and cooled, yellow and red cherry tomatoes, halved (or use the tomatoes in your garden), sweet onion, thinly sliced, basil leaves, thinly shredded, gouda cheese, diced into small cubes

butter flavored shortening, brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, rolled oats, baking powder, salt, semisweet chocolate chips, butterscotch chips, chopped walnuts

onion, chopped, roasted red peppers, drained and chopped, whiskey, minced garlic, whole turkey , neck and giblets removed, chipotle chilies in adobo sauce, roasting bag for a large turkey

boneless chicken breast, red chili peppers, stalk fresh lemongrass, kaffir lime leaves, vegetable oil, coconut milk, salt, fish sauce, sweet basil, chopped cabbage

lemon juice, vanilla-flavored syrup, apple juice (30ml), grape juice (60ml), grenadine (30ml)

chocolate cookie pie crust, cream cheese (softened ), cool whip, chocolate syrup, cherry pie filling, german chocolate bar (curled-with a vegetable peeler), vanilla extract

flour, sugar, brown sugar, baking powder, salt, egg, butter, softened, milk, whipping cream, vanilla extract, peanut butter

broiler or 1 (3 lb) fryer chickens or 1 lb boneless chicken breast, dry sherry, low sodium soy sauce, brown sugar, minced ginger, garlic clove, minced, crushed peppercorn, onion, black tea leaves, orange zest, orange , juice of

cauliflower florets (2 small heads ), best zen garden frozen vegetables, bernardin dill pickle mix (1 pouch), vinegar, water, peeled gingerroot , - 1/4-inch each

chicken breast, garden salsa , recipe follows, potatoes, butter, olive oil, salt and pepper, rice wine vinegar, olive oil, diced yellow squash, tomatoes, diced fine, red onion, diced fine, cucumber, peeled and seeded, diced fine, red pepper, diced fine, cracked black pepper, fresh basil, salt , to taste

black pepper, carrots - diced, celery - diced, chunky pasta sauce (garden style), ground beef, hot pepper sauce, instant beef bouillon, macaroni shells, olive oil, onion - large - chopped, oregano - dried, parsley - fresh chopped, red kidney beans (drained and rinsed ), white kidney beans (drained and rinsed )

bird chiles or 2 -4 serrano chilies or 2 -4 cayenne chilies, stalk lemongrass, kaffir lime leaves or 1 tsp grated lime zest, peanut oil, coconut milk, tofu or 1 lb chicken, cut into pieces, fresh basil leaves, thai fish sauce, shredded cabbage or hot cooked rice, for serving

unbleached all-purpose flour, sugar, baking soda, salt, unsalted butter, brewed espresso or 1/2 cup other strong coffee, chambord raspberry liquor, baking cocoa, mascarpone cheese, at room temperature (or cream cheese or ricotta cheese), eggs, slightly beaten, almond extract, seedless raspberry preserves , to taste (1/2-1 jar, usually), bittersweet chocolate, chopped, heavy cream, unsalted butter, splash espresso or strong coffee, light corn syrup (optional)

coconut milk, granulated sugar, thai red curry paste, white vinegar, fish sauce, oyster sauce, cornstarch, cold water, unsalted butter, fresh mint leaves or fresh cilantro, chopped

shell pasta, extra virgin olive oil, unsalted butter, unsalted butter, all-purpose flour, gruyere cheese (grated ), asiago 3-cheese blend (grated ), sharp cheddar cheese (grated ), hot smoked paprika, fresh nutmeg, cream, pancetta, hot sauce, salt, fresh ground black pepper

all-purpose flour, yellow cornmeal, turbinado sugar ; (or sub, tb baking powder, ts salt, shredded cheddar cheese, eggs, milk, vegetable oil, red bell pepper; diced, hot new mexico green chiles, jalepeno; finely chopped, habenero; finely chopped, onion; diced

chunky peanut butter, butter, softened, crisp rice cereal, sugar, white candy coating, shortening, milk chocolate green m &m s or blue m&m s brand chocolate candies, tube red decorating icing, tube black decorating icing