173856 garden breast dried pine Recipes

buttermilk plus 1/4 cup for brushing the scones, egg, light brown sugar, vanilla extract, cake flour (not self-rising), double-acting baking powder, baking soda, salt, cold unsalted butter, cut into bits, dried sour cherries (available at specialty foods shops), granulated sugar for sprinkling

saltines, finely crushed, minced parsley flakes, crushed, instant minced onion, dry dill weed, onion salt, garlic salt, onion powder, garlic powder, ranch dressing mix, mayonnaise, buttermilk

acorn squash, butter or 1/4 cup margarine, unsweetened dried cranberries, brown sugar or 2 tbsp substitute, cinnamon

dried beef (chipped, available at your grocer s deli counter), butter, flour, milk (i use whole and even some heavy cream to make it thick & creamy), black pepper (to taste)

dried beans , picked over and rinsed, onion, quartered (optional), garlic cloves, crushed (optional), bay leaves (optional), water

salt, onion powder, garlic powder, ground black pepper, ground oregano, ground cumin, dried citrus zest (orange, lemon, or lime), saffron, achiote powder

dried cherries, all-purpose flour, all-purpose flour, whole milk, unsalted butter, melted and cooled, eggs, sugar, yellow cornmeal, baking powder, salt

flour, sugar, salt, baking powder, chopped pecans, toasted, shortening, egg, well beaten, half-and-half, dried cherries, brandy or 2 tbsp apricot nectar, half-and-half, sugar

mild chili powder, paprika, cornstarch, salt, dried onion flakes, sugar, ground cumin, garlic powder, oregano, ground coriander, cayenne

onion flakes, onion powder, ground thyme, salt, allspice, ground nutmeg, ground cinnamon, sugar, coarsley ground black pepper, cayenne pepper, dried chives

cream cheese (softened ), green onions, chopped, armour dried beef (any dried beef will do), lowery season salt, worcestershire sauce

cream cheese, green onions (minced ), divided accent seasoning, worcestershire sauce, dried beef, rinsed with warm water, drained well and chop well

dried sour cherries, water or fruity red wine, such as a zinfandel, to cover, ripe pears, (about 2 1/4 lb), peeled, cored, and sliced (5 cups), granulated sugar, all-purpose flour, coarsely ground almonds, toasted, dark brown sugar, ground cinnamon, ground nutmeg, unsalted butter, melted and cooled to room temperature

dried tart cherries, poire williams (clear pear brandy) or regular brandy, white sandwich bread with crust (such as buttermilk bread), torn into pieces (about 6 cups), sliced almonds, unsalted butter, melted, water, honey, golden brown sugar, fresh lemon juice, grated lemon peel, ground cinnamon, freshly grated nutmeg or ground nutmeg, fine sea salt, firm but ripe pears (such as bosc or bartlett), peeled, halved, cored, cut into 1-inch cubes, vanilla ice cream

dried beef, flour, butter or 1 tbsp margarine, milk, toast, buttered or not or 4 -6 waffles