3027 ganache drizzle jacques torres Recipes

  • Chocolate Indulgence (Jacques Torres) Chocolate Indulgence (Jacques Torres)
    bittersweet chocolate, finely chopped and
    6 More
    bittersweet chocolate, finely chopped, unsalted butter, at room temperature, sugar, eggs, at room temperature, all-purpose flour, chocolate sauce, warmed, raspberries
    40 min, 7 ingredients
  • Chocolate Ladyfingers (Jacques Torres) Chocolate Ladyfingers (Jacques Torres)
    cake flour, dutch-processed unsweetened cocoa powder and
    4 More
    cake flour, dutch-processed unsweetened cocoa powder, egg whites, sugar, egg yolks, slightly beaten, powdered sugar
    25 min, 6 ingredients
  • Chocolate Lollipops (Jacques Torres) Chocolate Lollipops (Jacques Torres)
    bittersweet chocolate , tempered and
    2 More
    bittersweet chocolate , tempered, white chocolate , tempered, milk chocolate , tempered
    20 min, 3 ingredients
  • Chocolate Model (Jacques Torres) Chocolate Model (Jacques Torres)
    white chocolate , tempered and
    11 More
    white chocolate , tempered, bittersweet chocolate , tempered, cocoa butter, melted, powdered food coloring, as needed, fruit jewels , recipe follows, plastic body mold from a display supply store, tube mold , poster tube can be used, plain plastic face mask from a party supply store, chunky applesauce, apricots, fresh or canned (and drained), peeled and pitted, sugar, plus extra for dusting, fresh raspberries , optional
    6 hour , 12 ingredients
  • Divinely Divinci (Jacques Torres) Divinely Divinci (Jacques Torres)
    bittersweet chocolate , tempered and
    6 More
    bittersweet chocolate , tempered, white chocolate , tempered, cocoa butter, powdered food coloring, as desired, luster dust, modeling chocolate, vegetable oil , for the gloss
    4 hour , 7 ingredients
  • Dough Basket (Jacques Torres) Dough Basket (Jacques Torres)
    unbleached, unbromated flour, water, sea salt and
    10 More
    unbleached, unbromated flour, water, sea salt, vegetable shortening, sugar, water, by 14-inch) piece styrofoam approximately 2 inches thick (it doesn tsp matter what size as long as it is big enough to accommodate a 10-inch diameter circle in the, center ), wooden skewers, thick and 1 foot long) dowels, glue gun, decorative ribbon optional, use a glue gun to stick the handles in place. place a thick line of glue starting from the inside bottom (where your coiled disk is) going up to the rim of the basket in a straight vertical line. adhere 1 of the basket handles to the glue line resting the dowel end on the bottom of the basket, where your coiled disk is. do the same thing on the opposite side of the basket. the placement of the final dowel is an aesthetic decision. i placed mine on an angle. start just shy of the top of 1 dowel to meet the second dowel just shy of half way down. glue in place and tie at the corners with the decorative ribbon if you want.
    10 hour , 13 ingredients
  • Eiffel Tower (Jacques Torres) Eiffel Tower (Jacques Torres)
    white chocolate , tempered and
    2 More
    white chocolate , tempered, bittersweet chocolate , tempered, special equipment : aluminum flashing
    2 hour , 3 ingredients
  • Esterel Cake (Jacques Torres) Esterel Cake (Jacques Torres)
    blanched almonds, eggs and
    8 More
    blanched almonds, eggs, powdered sugar, plus extra for dusting, egg whites, unsalted butter, melted, pastry flour , sifted, red raspberry jam, heavy cream, bittersweet chocolate, finely chopped, fresh raspberries , for decoration
    1 hour 10 min, 10 ingredients
  • Faberge Eggs (Jacques Torres) Faberge Eggs (Jacques Torres)
    modeling chocolate (see previous recipe) and
    3 More
    modeling chocolate (see previous recipe), bittersweet chocolate , tempered, 4 oz, 112 g, white chocolate , tempered, 16 oz, 450 g
    2 hour 15 min, 4 ingredients
  • Graffiti Wall (Jacques Torres) Graffiti Wall (Jacques Torres)
    bittersweet chocolate , tempered and
    3 More
    bittersweet chocolate , tempered, white chocolate , tempered, cocoa butter, powdered food coloring, as desired
    4 hour , 4 ingredients
  • Liberty Chocolates (Jacques Torres) Liberty Chocolates (Jacques Torres)
    heavy cream, bittersweet chocolate, finely chopped and
    3 More
    heavy cream, bittersweet chocolate, finely chopped, splash grand marnier, liberty molds, white chocolate , tempered
    4 hour 5 min, 5 ingredients
  • Nougat Montilimar (Jacques Torres) Nougat Montilimar (Jacques Torres)
    almonds, toasted, pistachios, toasted, sugar, corn syrup and
    5 More
    almonds, toasted, pistachios, toasted, sugar, corn syrup, water, honey, egg whites (or 1 1/2 whites ), cornstarch , for dusting, bittersweet chocolate , tempered
    50 min, 9 ingredients
  • Nut Clusters (Jacques Torres) Nut Clusters (Jacques Torres)
    corn syrup, sugar, water and
    12 More
    corn syrup, sugar, water, assorted whole roasted nuts, unsalted, butter, cocoa butter, sugar, corn syrup, caramel mou, cream, vanilla bean, butter, salt, lemon juice, bittersweet chocolate , tempered
    2 hour 5 min, 15 ingredients
  • Peppermint Crunches (Jacques Torres) Peppermint Crunches (Jacques Torres)
    candy canes, depending on size, dark chocolate , tempered
    15 min, 2 ingredients
  • Pumpkin Cake (Jacques Torres) Pumpkin Cake (Jacques Torres)
    genoise , recipe follows, gelatin sheets, canned pumpkin and
    18 More
    genoise , recipe follows, gelatin sheets, canned pumpkin, sugar, ground cinnamon, nutmeg, allspice, heavy cream , whipped, pumpkin bavarian mold, rum, simple syrup , recipe follows, recipe courtesy , jacques torres dessert circus extraordinary desserts you can make at home, 1999, eggs, egg yolks, granulated sugar, honey, unbleached, unbromated pastry flour , sifted, recipe courtesy jacques torres , dessert circus extraordinary desserts you can make at home, 1999, granulated sugar, water, lemon, juiced
    2 hour 40 min, 21 ingredients
  • Raisin Punch (Jacques Torres) Raisin Punch (Jacques Torres)
    almond paste , recipe follows, eggs, melted butter, hot and
    13 More
    almond paste , recipe follows, eggs, melted butter, hot, hydrated raisins , recipe follows, rum, sugar, honey, water, blanched, whole, almonds, kirsch or simple syrup, optional, butter, hydrated raisins, recipe courtesy jacques torres chocolate , mrchocolate, raisins, water , as needed, dark rum or flavored liqueur
    1 hour 10 min, 16 ingredients
  • Royal Icing (Jacques Torres) Royal Icing (Jacques Torres)
    egg white, powdered sugar, lemon, juiced and strained and
    2 More
    egg white, powdered sugar, lemon, juiced and strained, how to make a cornet , method follows, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell.
    10 min, 5 ingredients
  • Savory Snacks (Jacques Torres) Savory Snacks (Jacques Torres)
    puff pastry, store bought, egg yolks, egg, whole milk and
    5 More
    puff pastry, store bought, egg yolks, egg, whole milk, freshly grated parmesan cheese, salt, freshly ground black pepper, anchovy fillets, drained, pitted olives
    40 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top