41052 fun festive cake pops Recipes

white cake mix , plus ingredients to prepare mixes, grated peel of 3 lemons, lemon frosting, pastel-colored coated fruit candies or mini mint chips

white cake mix (regular size), water, king arthur unbleached all-purpose flour, sugar, sour cream, egg whites, canola oil, clear vanilla extract, almond extract, salt, sugar, meringue powder, shortening, milk, clear vanilla extract, almond extract, clear butter flavoring, water, divided, raspberry cake and pastry filling, light corn syrup, leaf green, forest green and red paste food coloring

food cake mix (regular size), water, butter, melted, egg, marshmallows, m & s brand chocolate candies, chopped peanuts

popped popcorn, white chocolate, melted (or almond bark), dry cake mix (yellow or white cake), vegetable shortening, assorted candy sprinkles

chocolate cake mix, raspberry jell-o gelatin, cream cheese, room temp, frozen raspberries, granulated sugar

yellow cake mix, unsweetened baking cocoa, eggs, vegetable oil, buttermilk, decorating paste red food coloring, butter, cream cheese, vanilla, heavy whipping cream, powdered sugar, decorating paste green food coloring, white sanding sugar, red sanding sugar

white cake mix, lemon-lime flavored carbonated beverage, water, raspberry flavored jell-o mix, instant vanilla pudding mix, milk

yellow cake mix, instant vanilla pudding, cooking oil, sherry, sour cream, poppy seeds, eggs, separated, cream of tartar, chopped walnuts

colored candy coating melts, divided, plain doughnut holes, lollipop sticks, multicolored candy sprinkles (jimmies), as desired

popped popcorn, gumdrops, whole peanuts, marshmallows, butter

popped popcorn, semisweet chocolate chips, peanuts, margarine, peanut butter, marshmallows

cake flour, baking powder, salt, butter, sugar, extra-large whole eggs, egg yolks, vanilla extract, vegetable oil, buttermilk , shaken, popping candy buttercream , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted sweet cream butter, softened, vanilla extract, powdered sugar, well sifted, cream , as needed, popping candy, for garnish (recommended : pop rocks)

white cake mix, water, water, eggs, watermelon cherry kool-aid, chocolate chip , plus, chocolate chips (the regular ones are too big), vanilla frosting, watermellon jelly beans (i use jelly belly)

food cake mix, butter, melted, water, egg, marshmallows, m & (plain), peanuts, chopped

layer ) white cake mix, eggs, vegetable oil, milk, club soda (or water), instant pistachio pudding mix, pistachio frosting, heavy cream, instant pistachio pudding mix

ladyfingers or 1 chocolate lb cake or 1 regular poundcake, cream cheese, sour cream, vanilla pudding mix, milk, granulated sugar, fresh strawberries, washed and hulled, halved or, frozen strawberries, halved , if necessary, sliced almonds, cream, almond extract, amaretto , to douse the cubed cake, strawberries, chocolate curls

butter, softened, chocolate fudge cake mix, egg, slightly beaten, water, chopped walnuts, chocolate star candies