111 fruit bread toast Recipes

delicata squash , cut in half seeds removed, pine nuts, toasted, brown sugar, dried cranberries, dried apricot, chopped, apples, peeled and diced small, margarine, melted, bread cubes, apple cider or 1/2 cup water

roman meal bread, butter, melted, sugar, ground cinnamon, pears, thinly sliced, apples, thinly sliced, sweetened dried cranberries, fresh lemon juice, walnuts or hazelnuts, toasted

unfiltered apple cider, dried cranberries, golden raisins, fat-free milk, granulated sugar, vanilla extract, ground cinnamon, divided, kosher salt, divided, eggs, lightly beaten, sourdough bread, crusts removed, all-purpose flour, old-fashioned rolled oats, walnuts, chopped, brown sugar, chilled butter, cut into small pieces

peanut butter, banana bread, 1/2 inch thick, banana, sliced, toasted sweetened coconut, honey, fresh fruit

papaya (1/2 cup fruit flesh), raisins, rum (amber), red chili pepper (see note, seeded, finely chopped ), sour cream, garlic clove, minced, lemon juice, coriander, chopped, salt and pepper, king fish fillets (see note ), toast bread, lemon juice, olive oil, egg white, egg yolk, milk, coconut flakes (dried ), brown sugar, salt and pepper, to taste, olive oil (for frying )

seedless raspberry fruit spread, country-style dijon mustard, canola oil, chopped chipotle chile , canned in adobo sauce, gluten-free bread, lightly toasted, center-cut bacon slices, cooked, red onion, baby spinach

eggs, milk, sugar, ground cinnamon, ground nutmeg, ground ginger, garlic salt, bread, about 1/2 inch thick, butter, light olive oil, powdered sugar , for dusting (optional), warm maple syrup (optional) or fresh fruit (optional)

white verjus (juice of unripe fruits, primarily grapes) or 3 tbsp fresh lemon juice, tawny port, sugar, sherry vinegar, salt, black pepper, pure walnut oil, frisee (pale leafy parts only), torn into small sprigs (6 cups), belgian endives (3 or 4), trimmed and cut crosswise into 1/4-inch-thick slices (3 cups), radicchio , halved lengthwise, cores and coarse center ribs discarded and leaves torn into bite-size pieces (3 cups), thick) slices pain de mie , pullman loaf, or firm white sandwich bread, crusts discarded, chilled foie gras terrine , unmolded if necessary, fleur de sel or kosher salt to taste

cuban bread , cut into 4 equal pieces crosswise, eggs, sugar, whole milk, ground cardamom, freshly ground canela ( cinnamon), diced kiwi, diced mango, papaya, diced, chopped mint, orange juice, butter, powdered sugar, for garnish