61314 frozen tequila limeade bobby flay Recipes

sugar, water, fresh cold lime juice, lime , zested, cold water, tequila, crushed ice, lime wedge, for garnish

sugar, water, fresh cold lime juice, lime , zested, cold water, tequila, crushed ice, lime wedges, for garnish

seedless watermelon chunks, simple syrup, limes, cut into chunks, fresh blueberries, lightly packed fresh mint leaves, plus sprigs for garnish, plata (silver ) tequila, crushed ice

ripe white peaches, peeled, pitted and chopped, silver tequila, peach liqueur (recommended : creme de peche), lime juice, simple syrup, ice cubes, peaches, for garnish, mint sprigs, for garnish

frozen orange juice, frozen lemonade, limeade, ginger ale, cold water

tequila, orange liqueur (recommended : cointreau), bottled pomegranate juice, freshly squeezed lime juice, ice cubes, salt , optional

tequila, orange liqueur (recommended : cointreau), freshly squeezed tangerine juice, freshly squeezed lime juice, ice cubes, salt , optional

cubed watermelon , seeds removed, simple syrup (equal amounts sugar and water, heated until sugar melts), cooled, fresh lime juice, silver tequila, orange liqueur, melon liqueur, watermelon wedges, for garnish

white tequila, fresh pineapple juice, lemon-lime soda, crushed ice, chopped fresh pineapple, chopped fresh mint

lemons, sliced into thin rounds, limes, sliced into thin rounds, naval orange, halved and sliced into thin rounds, fresh mint leaves , torn, agave nectar syrup, silver tequila, freshly squeezed lime juice, white wine, chilled , such as a sauvignon blanc, lemon-lime soda, chilled

maple syrup, grated fresh horseradish, dijon mustard, ancho chile powder, ancho chile powder, paprika, dry mustard, dry oregano, freshly ground black pepper, chile de arbol, coriander, cumin, kosher salt, bobby flay s dry rub for steak and ribs, rib pork chops, 6 oz each and 1-inch thick, olive oil, spice rub

ice, silver tequila, freshly squeezed lime juice, orange-flavored liqueur , such as triple sec, lime

white tequila, orange-flavored liqueur (recommended : cointreau), cactus pear juice, plus more for the rim, fresh lime juice, crushed ice, coarse salt , optional, lime wedges, for garnish

white tequila, orange-flavored liqueur (recommended : cointreau), cactus pear syrup, fresh lime juice, crushed ice, lime wedge, for garnish, coarse salt , optional

ripe bananas, peeled, quartered and frozen, canned crushed pineapple in juice, coconut rum or dark rum, canned cream of coconut (available in the international aisle), lime, halved, shredded coconut, toasted, for garnish (optional)

tequila , such as patron reposado, chilled spiced simple syrup , recipe follows, freshly squeezed lime juice, few dashes bitters, ice, lime wedge, for garnish, sugar, whole allspice berries, cinnamon sticks, fresh ginger, peeled and coarsely chopped