100476 frozen limes filled with sangrita and tequila Recipes

frozen limeade concentrate, mango, frozen, strawberry, frozen, lime sorbet or 1 cup lemon sorbet, ice

frozen limeade concentrate, thawed, sweetened condensed milk (can use fat-free), sour cream (can use light ), prepared pie crusts (graham, shortbread, chocolate or whatever you desire), grated lime zest, for the top (optional)

frozen strawberries, frozen lime concentrate (half a can), water or 2 cups ice, white rum

light rum, lime juice, lime cordial (rose s ), simple syrup (#26987 or #126112), ice, crushed, lime wedge, for garnish

macaroon cookie crumbs (about 10 cookies), butter, melted (1/2 stick), sugar, cornstarch, water, lime zest, lime juice, egg yolks, slightly beaten, cream cheese, cubed and softened, heavy whipping cream

galletas marias cookie, softened butter, condensed milk, cream cheese, limes

ground almonds, crushed gingersnap cookies (about 15 cookies), butter, melted, pineapple coconut or vanilla ice cream, softened, lime sherbet, softened

lime wedge, sugar, blanco or reposado tequila, thawed frozen cranberry juice concentrate, water, fresh lime juice

lime wedges, coarse sugar, lemonade concentrate, frozen raspberries, unsweetened, ice cubes, sliced frozen sweetened strawberries, thawed slightly, frozen blueberries, sugar, tequila

lime wedges, coarse sugar, thawed lemonade concentrate, frozen unsweetened raspberries, ice cubes, frozen sweetened sliced strawberries, thawed, frozen blueberries, sugar, tequila , optional

refrigerated sliced mangoes, colored decorator sugar crystals, frozen limeade concentrate, thawed, tequila, orange liqueur

sweetened condensed milk, whipping cream, halved (original recipe used cool whip), frozen pineapple concentrate (or tangerine, strawberrry, etc.) or 1 (6 oz) container frozen lime juice concentrate (or tangerine, strawberrry, etc.), prepared graham cracker pie crusts or 1 vanilla wafer pie crusts or 1 chocolate crumb crust, baked and cooled, prepared whipping cream (to garnish ), orange zest (optional) or lemon zest (optional) or lime zest (optional)

frozen pineapple chunks (1 1/2 bags), frozen lime concentrate (half a can), water or 2 cups ice, coconut rum

lime juice, freshly squeezed, sugar, loosely packed mint leaf, frozen lime , fruit bar, italian sparkling water

crushed pineapple in juice, undrained, lime jell-o gelatin, marshmallows, butter mints, shaved, whipping cream (or 2 envelopes dream whip ), chopped toasted pecans (optional)

crushed pineapple, undrained, crushed pineapple, undrained, lime jell-o, butter mints, crushed (do not substitute), marshmallows, cool whip

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime

tequila, fresh lime juice, lime , zest of, fresh ripe jalapeno chile, minced (the red 1), stalks green onions, minced, ground cumin, cayenne pepper, sugar, salt, corn oil