3 from sara secrets Recipes

kosher salt, dijon mustard, white wine vinegar or 1/4 cup red wine vinegar or 1/4 cup sherry wine vinegar, extra virgin olive oil

milk, parmesan cheese, fine salt, fresh ground black pepper, freshly chopped fresh parsley leaves, eggs, olive oil , as needed, garlic clove, cut into razor thin slices, leftover cooked spaghetti , with sauce on it, spaghetti sauce , for topping of pie, mozzarella cheese , for topping of pie