54849 fried zucchini flowers stuffed taleggio Recipes
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zucchini flowers, green prawn meat (approx 300g unpeeled ) and11 Morezucchini flowers, green prawn meat (approx 300g unpeeled ), scallops, egg white, salt and pepper, grated lemon zest, cayenne pepper, plain flour, salt, chilled water, ice cubes, vegetable oil for deep-frying, sea salt and lemon wedges to serve13 ingredients
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what you'll need, deep fryer or pot with vegetable oil and8 Morewhat you ll need, deep fryer or pot with vegetable oil, zucchini flowers, persian fetta cheese (or a comparable soft fetta), spanish capers, sea salt flakes, black pepper corn mill, egg (separated ), plain flour, cold soda water10 ingredients
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Deep-Fried Zucchini Flowers Stuffed With Taleggio and Basilblackberries, balsamic vinegar, superfine sugar and7 Moreblackberries, balsamic vinegar, superfine sugar, vegetable oil, for frying, all-purpose flour, plus more for dusting, ice water, taleggio , cut evenly into 12 slices (i couldn tsp find any so we used gouda instead), fresh basil leaves, squash blossoms, salt & freshly ground black pepper17 min, 10 ingredients
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Fried Zucchini Flowers with Goat Ricotta and Golden Tomato Oil (Mario Batali)zucchini flowers and10 Morezucchini flowers, fresh goat ricotta , coach farm preferred, egg, scallions, thinly sliced, freshly grated nutmeg, salt and pepper to taste, fresh golden or yellow tomatoes , or golden cherry tomatoes, extra virgin olive oil, leaves basil, salt, virgin olive oil40 min, 11 ingredients
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Fried Zucchini Flowers (Tyler Florence)vegetable oil, for frying, egg yolks, ice water and3 Morevegetable oil, for frying, egg yolks, ice water, all-purpose flour, zucchini flowers with stems, kosher salt and freshly ground black pepper12 min, 6 ingredients
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Fried Zucchini Flowers with Alici e Limone (Mario Batali)golden creamer potatoes, peeled and cut into 1/2-inch cub... and9 Moregolden creamer potatoes, peeled and cut into 1/2-inch cubes, zucchini flowers, egg, marinated anchovy fillets, rinsed, drained, and roughly chopped, scallions, thinly sliced, extra-virgin olive oil , plus 2 tablespoons, freshly squeezed lemon juice, fresh thyme leaves, salt and pepper, to taste, lemon, cut into wedges30 min, 10 ingredients
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Fried Zucchini Flowers with Buffalo Ricotta: Fiori di Zucca Fritte con Ricotta di Bufala e Pomodori (Mario Batali)fresh buffalo ricotta (cow s milk is an acceptable substi... and10 Morefresh buffalo ricotta (cow s milk is an acceptable substitute), egg, scallions, thinly sliced, freshly grated nutmeg, salt and pepper, to taste, zucchini flowers , stamens removed, fresh golden tomatoes, roughly chopped , or golden cherry tomatoes, cut in half, extra virgin olive oil, leaves basil, leaves opal basil, salt45 min, 11 ingredients
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Stuffed Zucchini Flowerszucchini flowers, white rice, chopped mint leaves and7 Morezucchini flowers, white rice, chopped mint leaves, onion, grated, zucchini, grated, tomato, grated, olive oil, fresh lemon juice, salt, pepper50 min, 10 ingredients
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Crispy Zucchini Flowers Stuffed with Ricotta and Mint (Jamie Oliver)good-quality crumbly ricotta cheese (not supermarket rico... and12 Moregood-quality crumbly ricotta cheese (not supermarket ricotta; best bought from a specialty shop), a nutmeg, finely grated , or a pinch of ground nutmeg, a small handful freshly grated parmesan, lemon , zest finely grated, plus 2 s, halved for serving, a small bunch fresh mint , leaves picked and finely chopped, fresh red chiles, halved, seeded and very finely chopped, sea salt and freshly ground black pepper, self-rising flour , plus a little extra for dusting, decent white wine or sparkling water, zucchini flowers , with zucchini still attached, vegetable oil, a small piece potato, peeled , optional, a few sprigs fresh parsley , optional1 hour , 13 ingredients
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Stuffed Zucchini Flowers with Truffles (Emeril Lagasse)wild mushrooms, cleaned and stemmed, lemon, juiced and10 Morewild mushrooms, cleaned and stemmed, lemon, juiced, unsalted butter , plus 1 cup, minced shallots, minced garlic, heavy cream, egg yolks, truffles (about 1/2 oz each), zucchini flowers with zucchini attached, fresh young spinach leaves, cleaned and stemmed, salt and pepper, fresh sprigs chervil, for garnish1 hour 5 min, 12 ingredients
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Fried Zucchini Coins (Food Network Kitchens)cornmeal, all-purpose flour, dried basil and6 Morecornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins40 min, 9 ingredients
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Crab-Stuffed Zucchini Flowers with Mustard Butter Saucepeekytoe crabmeat, creme fraiche and11 Morepeekytoe crabmeat, creme fraiche, lemon , zested and juiced, sliced chives, fine sea salt and freshly ground white pepper, piment d espelette, zucchini flowers , stamens removed, water, unsalted butter, dijon mustard, whole grain mustard, fine sea salt and freshly ground white pepper, sliced chives13 ingredients
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Italian Fried Courgette flowers (Jamie Oliver)self-raising flour, beer, sea salt, egg white, whisked and6 Moreself-raising flour, beer, sea salt, egg white, whisked, baby courgettes ( zucchini) with flowers, vegetable oil, for frying, sea salt, red chiles, finely chopped , seeds removed, a handful of fresh mint leaves, finely sliced, a drizzle of good quality herb vinegar43 min, 10 ingredients
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Zucchini and Stuffing Casserolezucchini, chopped, onion, chopped, melted butter and3 Morezucchini, chopped, onion, chopped, melted butter, seasoned stuffing mix (stove top , etc.), sour cream, cream of chicken soup45 min, 6 ingredients
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Fried Zucchini With Chilies & Parmesanzucchini, sliced 1/2 inch thick, eggs and4 Morezucchini, sliced 1/2 inch thick, eggs, crushed saltine crackers, roasted green chilies, chopped, parmesan cheese, butter (for frying ) or oil (for frying)30 min, 6 ingredients
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Fried Zucchinizucchini , cut into shapes of choice (wedges or rounds, e... and5 Morezucchini , cut into shapes of choice (wedges or rounds, etc.), buttermilk, flour, cornmeal, salt and pepper to taste, peanut oil for frying1 hour 20 min, 6 ingredients
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