4 fried czech Recipes

  • Czech Fried Cheese (Smažený Sýr)
    edam cheese, each 1/3 inch thick, flour, breadcrumbs and
    2 More
    edam cheese, each 1/3 inch thick, flour, breadcrumbs, egg, lightly beaten, vegetable oil, for frying
    6 min, 5 ingredients
  • Bramboracky (Czech Savory Potato Pancakes)
    potatoes, garlic, crushed, salt and black pepper to taste and
    6 More
    potatoes, garlic, crushed, salt and black pepper to taste, dried marjoram (optional), caraway seeds (optional), eggs, milk, all-purpose flour, oil for frying
    1 hour , 9 ingredients
  • Fried Cheese - the Czech Way Fried Cheese - the Czech Way
    eidam cheese (thick slices, about 3/4-inch thick ), flour and
    2 More
    eidam cheese (thick slices, about 3/4-inch thick ), flour, breadcrumbs, eggs
    20 min, 4 ingredients




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