343762 fresh waffles orange sauce Recipes

  • Pistachio Crusted Chicken Breasts with Sun-Dried Cherry and Orange Sauce
    chopped pistachio nuts, panko bread crumbs, egg whites and
    12 More
    chopped pistachio nuts, panko bread crumbs, egg whites, skinless, boneless chicken breast halves, salt and black pepper to taste, vegetable oil, butter, sauce, butter, shallots, finely chopped, red wine, dried cherries, freshly squeezed orange juice, chicken stock, grated orange zest
    1 hour , 15 ingredients
  • French Toast With Orange Sauce
    sourdough bread or 1 loaf baguette, sliced 1 inch thick (... and
    12 More
    sourdough bread or 1 loaf baguette, sliced 1 inch thick (day old bread), eggs, milk, ground cinnamon, ground nutmeg, vanilla extract, orange rind, fresh,grated, orange juice, cornstarch, sugar, unsalted butter, lemon juice, orange zest, freshly grated
    35 min, 13 ingredients
  • Chicken Breast in Orange Sauce for  2
    boneless skinless chicken breast halves, fresh orange zest and
    7 More
    boneless skinless chicken breast halves, fresh orange zest, fresh squeezed orange juice, dry white wine, brown sugar, prepared mustard, ground ginger, cornstarch, water
    40 min, 9 ingredients
  • Orange Pan-Glazed Tempeh Recipe
    freshly squeezed orange juice (3-4 large juicy oranges) and
    10 More
    freshly squeezed orange juice (3-4 large juicy oranges), freshly grated ginger, tamari (or soy sauce), mirin, maple syrup, ground coriander, garlic cloves, crushed, tempeh (or extra-firm tofu), olive oil, lime, handful cilantro leaf (coriander)
    35 min, 11 ingredients
  • Oranged Cranberry Sauce
    fresh cranberries, orange , zested, cinnamon sticks and
    2 More
    fresh cranberries, orange , zested, cinnamon sticks, orange juice, brown sugar
    1 hour 25 min, 5 ingredients
  • Fresh Plum Tomato Sauce Fresh Plum Tomato Sauce
    fresh plum tomatoes (approximately 2 to 2 1/2 lb) and
    6 More
    fresh plum tomatoes (approximately 2 to 2 1/2 lb), extra-virgin olive oil , plus additional , optional, garlic, finely chopped, crushed red pepper, onion, finely chopped, kosher salt, freshly chopped parsley leaves
    32 min, 7 ingredients
  • Stir-Fried Chicken and Green Beans with Spice Orange Sauce Stir-Fried Chicken and Green Beans with Spice Orange Sauce
    chicken, toasted sesame oil, cornstarch, all-purpose flour and
    20 More
    chicken, toasted sesame oil, cornstarch, all-purpose flour, low-sodium soy sauce, could also be chinese rice cooking wine or dry sher sake, boneless, skinless chicken breasts (about 2), trimmed and sliced thin, stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, shitake mushrooms, green beans (or other green veggie), water, sesame seeds, toasted, spicy orange sauce, orange juice, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), asian chili-garlic sauce, sugar, cornstarch, toasted sesame oil, grated orange zest
    24 ingredients
  • Orange-Soy Glazed Grilled Chicken Breasts with Minty Peas and Orange, Currant, Pine Nut Couscous (Emeril Lagasse) Orange-Soy Glazed Grilled Chicken Breasts with Minty Peas and Orange, Currant, Pine Nut Couscous (Emeril Lagasse)
    freshly squeezed orange juice, soy sauce, sugar and
    24 More
    freshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint
    1 hour , 27 ingredients
  • Cashew-Crusted Chicken Fingers with Ginger-Orange Sauce (Emeril Lagasse) Cashew-Crusted Chicken Fingers with Ginger-Orange Sauce (Emeril Lagasse)
    ground unsalted cashews, plus 1/4 cup chopped and
    27 More
    ground unsalted cashews, plus 1/4 cup chopped, fine dry bread crumbs, all-purpose flour, essence , recipe follows, eggs, water, chicken breasts, cut into 1-inch thick strips and patted dry, vegetable oil , plus more as needed, ginger orange sauce , recipe follows, cilantro sprigs, for garnish, frizzled green onion stems, for garnish, chopped cashews, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, orange, peel and pith cut away, minced fresh ginger, veal stock or chicken stock, chopped fresh cilantro leaves, chopped unsalted cashews, sesame oil, sugar, salt
    55 min, 28 ingredients
  • Sicilian Citrus Glazed Tuna with Braised Fennel in Orange Sauce Sicilian Citrus Glazed Tuna with Braised Fennel in Orange Sauce
    extra-virgin olive oil, fresh tuna steaks (6 oz each) and
    16 More
    extra-virgin olive oil, fresh tuna steaks (6 oz each), yellow onion, thinly sliced, freshly squeezed orange juice (1-2 oranges), capers packed in water, drained and rinsed well, anchovy fillets in olive oil, drained and rinsed well, kosher salt, freshly ground pepper , to taste, freshly chopped mint, extra-virgin olive oil, fennel, bulbs quartered, fennel seeds , crushed in a mortar, freshly chopped italian parsley, kosher salt, freshly ground black pepper, reduced sodium vegetable stock, freshly squeezed orange juice, grated parmigiano-reggiano cheese
    1 hour 15 min, 18 ingredients
  • Citrus Pound Cake with Blood Orange Sauce Citrus Pound Cake with Blood Orange Sauce
    all-purpose flour, all-purpose flour (about 10 oz) and
    14 More
    all-purpose flour, all-purpose flour (about 10 oz), baking powder, salt, sugar, divided, butter, softened, neufchatel cheese, softened, grated lemon rind, grated orange rind, eggs, low-fat buttermilk, fresh orange juice, fresh lemon juice, egg whites, fresh blood orange juice (about 12 oranges), sugar
    17 ingredients
  • Orange-Scented Rack of Lamb Orange-Scented Rack of Lamb
    orange zest, freshly grated, orange juice, fresh is best and
    9 More
    orange zest, freshly grated, orange juice, fresh is best, honey, soy sauce, sesame oil, asian style, garlic, minced, fresh ginger, minced, racks of lamb, about 7-8 chops and 2 . 5 lbs., bones frenched, salt & freshly ground black pepper, to taste, scallions , including 3-inch of green, thinly sliced, for garnish, thyme, for garnish
    10 hour 30 min, 11 ingredients
  • Orange-Sauced Chicken Orange-Sauced Chicken
    fresh orange juice, fat-free , less-sodium chicken broth and
    11 More
    fresh orange juice, fat-free , less-sodium chicken broth, orange marmalade, fresh lemon juice, cornstarch, dried crushed rosemary, salt, freshly ground black pepper, skinless, boneless, chicken breast halves, italian-seasoned breadcrumbs, olive oil, chopped fresh flat-leaf parsley
    13 ingredients
  • Orange Sauce Orange Sauce
    fresh orange juice, sugar, cornstarch, grated orange rind and
    2 More
    fresh orange juice, sugar, cornstarch, grated orange rind, vanilla extract, orange, peeled, sectioned, and coarsely chopped
    6 ingredients
  • Orange Duck Breasts on Braised Chicory Orange Duck Breasts on Braised Chicory
    two 2-lb whole boneless duck breasts with skin and
    12 More
    two 2-lb whole boneless duck breasts with skin, freshly grated orange zest, fresh orange juice, soy sauce, vegetable oil, honey, white-wine vinegar, dried hot red pepper flakes, salt, garlic cloves, sliced very thin, unsalted butter, a 1 1/2-lb head of chicory or curly endive, the leaves torn into large pieces and washed well, water
    13 ingredients
  • Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce
    water, dry white wine and
    14 More
    water, dry white wine, fresh gingerroot , flattened with the side of a knife, black peppercorns , bruised, bay leaf, a 3 1/2- to 4-lb s lmon fillet, sour cream, mayonnaise, dijon-style mustard, grated peeled fresh gingerroot, freshly grated orange zest, fresh orange juice, drained green peppercorns, sugar, white-wine vinegar, braised onion ribbons with celery and sliced baked potatoes with parsley butter as accompaniments
    16 ingredients
  • Scrippelle Ribbons With Apricot-Orange Sauce Scrippelle Ribbons With Apricot-Orange Sauce
    crepes (called scripelle in the recipe, cooked and cooled) and
    7 More
    crepes (called scripelle in the recipe, cooked and cooled), sugar, butter, softened, apricot preserves, lemon juice, freshly squeezed (1 lemon), orange juice, freshly squeezed (1 orange), heavy cream, chilled , whipped to soft peaks, for garnish, pine nuts, toasted (for garnish )
    30 min, 8 ingredients
  • Pan Seared Duck Breast with Black-Eyed Pea Fritters and Caramelized Orange Sauce Pan Seared Duck Breast with Black-Eyed Pea Fritters and Caramelized Orange Sauce
    duck breasts, salt and pepper, to taste and
    21 More
    duck breasts, salt and pepper, to taste, caramelized orange relish , recipe follows, black-eyed pea fritters , recipe follows, canola oil, oranges, peeled and chopped, fresh cranberries, orange juice, sugar, chopped ginger, sage, chopped, mint, chopped, balsamic vinegar, salt and freshly ground black pepper, to taste, dried black-eyed peas, onions, peeled and chopped, crushed red pepper flakes, water, chopped red bell pepper, chopped scallions, salt and pepper, to taste, sugar , optional, vegetable oil , for deep frying
    1 hour , 23 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top