90 fresh chunky salad Recipes

bricks philadelphia cream cheese, chunky bleu cheese salad dressing, worcestershire sauce (lea & perrin s brand only), onion salt, mashed fresh garlic (or more for garlic lovers), tabasco sauce, crumbled crisp cooked bacon, snipped fresh chives, snipped fresh dill, minced fresh sage, minced fresh thyme, minced fresh rosemary, chopped walnuts, chopped fresh chives (or dried ) or 2 tbsp parsley (or dried), maraschino cherries , halves (per each ball for mock holly berries), snipped large bay leaves (per each ball, cut into holly leaf shape)

cooked ham , cut into 2-inch-long julienne strips (1 cup), daikon radishes or 1 cup jicama, peeled and shredded, moisture squeezed out, minced fresh cilantro, sliced green onion, sheets round rice paper (6 1/2- or 8 1/2-in . size), romaine lettuce leaves, spears (optional), fresh cilantro stems, chunky peanut butter, water, soy sauce, salad oil, vinegar, sugar, fresh ginger, minced, garlic cloves, minced, cayenne

cooked medium shrimp, peeled and deveined, italian salad dressing, uncooked angel hair pasta, chicken broth, minced fresh cilantro, chunky peanut butter, honey, soy sauce, minced fresh gingerroot, crushed red pepper flakes, julienned carrots, chopped green onions, canola oil, sesame oil

chicken breast halve, skinless and boneless, fresh lime juice, lime zest, gingerroot, grated, green onions, chopped, bottled italian salad dressing, crushed red pepper flakes , to taste, soy sauce, unsweetened coconut milk, chunky peanut butter, lime juice, lime zest, rice wine vinegar, chicken broth, garlic cloves, minced, cayenne pepper, salted peanuts, chopped (garnish )

extra virgin olive oil, red onion, thinly sliced, minced garlic, red cabbage head, trimmed and cut into 1/8 inch shreds, fresh ground black pepper , plus more as needed, fine sea salt, red wine vinegar, iceberg lettuce, heads trimmed and cut into 1-inch squares, thick and chunky bleu cheese salad dressing (marie s recommended)

extra-virgin olive oil, red onion, thinly sliced, minced garlic (about 6 cloves), head red cabbage, trimmed and cut into 1/8-inch shreds, fine sea salt and freshly ground pepper, red wine vinegar, heads iceberg lettuce, trimmed and cut into 1-inch squares, thick, chunky blue cheese salad dressing (such as marie s)

extra lean ground beef, chopped green pepper, chopped red pepper, thick n chunky salsa, milk shredded reduced-fat sharp cheddar cheese, light zesty reduced-fat italian salad dressing, corn tortillas , 2 tbsp (6 inch), chopped fresh cilantro

jasmine rice, prepared to directions on the package, boneless, skinless chicken breast, turn around the pan ) wok or light colored oil, hot chile oil, crushed red pepper flakes, onion, thinly sliced, red bell peppers, seeded and thinly sliced, garlic, chopped, turns around the pan in thin stream or 2 splashes) fish sauce, leaves fresh sweet basil , torn, suggestion : thai salad with peanut dressing, recipe follows, chunky style peanut butter, light oil , vegetable or canola, dark soy sauce , a splash, splashes ) rice wine vinegar, sugar, cayenne pepper, head iceberg lettuce, shredded, fresh bean spouts, carrots, grated or peeled into curls with a vegetable peeler