452 fresh cakes ginger Recipes

all-purpose flour, baking powder, nut nutmeg, freshly grated, ground cardamom, unsweetened chocolate, milk, brandy, vanilla extract, fresh grated ginger, damiana extract, butter, dark brown sugar, eggs, amaretto liqueur, cocoa powder

eggs, soyabean oil or olive oil or grape seed oil, fresh grated ginger, water, sugar , 1 1/3 cup flour , 1 tsp baking pwd , 1/2 tsp salt - sifted, cream of tartar, sugar, lime filling, whisk 6 egg yolks , 1 tbsp corstarch , 6 tbsp keylime juice and sugar mixed . bring to boil while whisking and den cool ., strain it and add 2 tbsp butter and whisk until the butter is melted ., chill for an hour ., lime cream frosting, heat 1 cup sugar and 1/3 cup lime juice . bring to boil and without stirring wait until it reaches softball stage ., keep 4 eggs whites ready to whip ., on medium speed slowly add the syrup into it and beat until it cools ., slowly add 12 oz butter and continue to beat until buttery frosting forms ., punnet wild blueberries , 1/4 cup sugar , 1 tbsp cornstarch - boiled and some lemon/olive oil added or slices of key lime and some fresh kaffir lime leaves

eggs, egg yolks, sugar, fresh lime juice, grated lime peel (from about 12 limes), grated peeled fresh ginger, salt, unsalted butter, cut into pieces, room temperature, cake flour (sifted, then measured), baking soda, salt, unsalted butter, room temperature, sugar, eggs, buttermilk, room temperature, sugar, egg whites, water, light corn syrup, cream of tartar, vanilla extract, sweetened flaked coconut (about 3 cups)

eggs, egg yolks, sugar, fresh lime juice, lime zest (from about 12 limes), grated peeled fresh ginger, salt, unsalted butter, cut into pieces,room temperature, cake flour (sifted, then measured), baking soda, salt, unsalted butter, room temperature, sugar, eggs, buttermilk, room temperature, bamboo skewer, sugar, egg whites, water, light corn syrup, cream of tartar, vanilla extract, sweetened flaked coconut

fresh lime juice, chopped shallot, soy sauce, grated ginger, jalapeno pepper, diced, minced garlic, liquid honey, curry paste, sesame oil, olive oil, butter, diced red bell pepper, diced green bell pepper, fresh crab, , picked over, chopped daikon sprouts, chopped cilantro, carrot, diced, panko breadcrumbs (go with progresso dry fine if needed), sliced radicchio, fresh breadcrumb, minced ginger, mayonnaise, mixed with the ginger

unsalted butter, room temperature, plus more for pan, all-purpose flour plus more for pan, dried tart cherries (about 6 oz), finely chopped, chopped crystallized ginger, grated peeled ginger, dijon mustard, hot espresso or very strong coffee, ground ginger, baking soda, kosher salt, ground allspice, ground cinnamon, freshly ground black pepper, dark brown sugar, eggs, mild-flavored (light) molasses, luscious chocolate icing (optional)

all-purpose flour, double-acting baking powder, salt, butter, sugar, eggs, milk, ginger-flavored rum (see note ), your taste) finely grated fresh ginger (preferably from your rum jar)

cake compressed fresh yeast, castor sugar or superfine sugar, ground ginger, cold water, castor sugar or superfine sugar, divided, ground ginger, divided, white sugar, boiling water, cold water, strained fresh lemon juice

butter, softened, sugar, eggs, sour cream, vanilla extract, flour + 2 tbsp, divided, baking powder, kosher salt, fresh or frozen raspberries, fresh or frozen strawberries, cut in to chunks, crystalized ginger chunks, brown sugar (for streusel), chopped pecans (for streusel), butter, softened (for streusel), flour (for streusel), crystalized ginger chunks (for streusel)

all-purpose flour (about 2 1/2 cups), baking powder, baking soda, salt, canola oil, golden cane syrup (such as lyle s golden syrup), granulated sugar, reduced-fat sour cream, eggs, grated peeled fresh ginger, ginger ale, at room temperature, baking spray with flour (such as baker s joy), kumquats, thinly sliced and seeded, granulated sugar, water, powdered sugar, salt

flour, spelt flour, baking soda, baking powder, ground ginger, warm water, brown sugar, peach puree, molasses, egg replacer, fresh peaches, peeled, pitted and sliced, brown sugar, water, ground ginger

low fat or regular mayonnaise, scallion, thinly sliced, white and green parts, separated, grated freshly peeled ginger, soy sauce, lime, jumbo lump crabmeat, drained and picked over for shells, bay shrimp, deveined and finely chopped, panko (japanese breadcrumbs), plus up to 2 cups for breading, freshly ground pepper, wasabi powder, vegetable oil, sprouts for serving, optional

cake flour, bicarbonate of soda, dried ginger, cinnamon and mixed spice, butter, molasses or black treacle, light corn syrup, honey, light or dark muscovado sugar, milk, chopped preserved stem ginger or 1 tbsp grated fresh ginger, free-range eggs, lightly beaten

portobello mushrooms, stems and gills removed, asian baste , recipe follows, ginger-lemongrass puree , recipe follows, asparagus, coconut rice cakes , recipe follows, leek , julienne, carrot , julienne, red onion , julienne, stalks celery , julienne, soy sauce, mirin rice wine, cilantro pesto , recipe follows, sweet and sour tomato jam , recipe follows, honey, rice vinegar, minced fresh garlic, minced fresh ginger, hoisin sauce, black bean garlic sauce, lemon juice, olive oil, sesame oil, dried chile flakes, crushed, kosher salt and pepper, cilantro, green onions , blanched in boiling water for 15 seconds and cooled, chopped garlic, chopped ginger, crushed red chile flakes, jalapeno pepper, lime juice, yellow onion, dried chile flakes, crushed, diced tomatoes, chopped ginger, water, sugar, rice vinegar, lemon juice, rice, coconut milk, water, sweet coconut flakes, dried , plus 1/4 cup, kosher salt, freshly ground black pepper, white sesame seeds, black sesame seeds, lemongrass, whites only, roughly chopped, serrano chiles, chopped shallots, chopped ginger, chopped garlic, olive oil, kosher salt, black pepper

unsalted butter, softened, unsalted butter, softened, cake flour or 1 1/2 cups sifted all-purpose flour, baking soda, ground ginger, ground cinnamon, dry mustard, ground cardamom, salt, egg, dark brown sugar , packed, unsulphured molasses, unsulphured molasses, grated fresh ginger, strong brewed coffee, vanilla essence, buttermilk, sugar, sugar, baking soda, ground ginger, ground black pepper, ground allspice, ground nutmeg, cayenne pepper, unsalted butter, pure maple syrup or 3/4 cup honey, pure maple syrup, unsulphured molasses, unbleached all-purpose flour, milk (optional)

cake flour , sifted (1 cup plus 3 tblsps), ground ginger, nutmeg, freshly grated, salt, baking soda, baking powder, unsalted butter, at room temperature, white sugar, pure vanilla extract, cube fresh ginger, finely grated, lemon zest, lightly packed, finely grated, egg, at room temperature, sour cream, at room temperature , do not use low-fat, crystallized ginger, finely chopped

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

unsalted butter, light muscovado sugar, treacle, golden syrup, lemon , grated zest of, fresh ginger, grated, self raising flour, ground ginger, ground cinnamon, ground nutmeg, mixed spice, oats (blitzed in a food processor), eggs , large, milk, vanilla extract