14 fresh bing cherry pie Recipes

fresh bing cherries, pitted and halved, granulated sugar, all-purpose flour, salt, cold butter, cubed, almond extract, flour, salt, butter flavor shortening (crisco works best ), ice cold water

double pie crust. see my homemade piecrust from scratch recipe ., bing cherries, pitted, fresh orange juice, fresh lemon juice, cornstarch, sugar (depending on the sweetness of the fruit and your taste), ground cinnamon, salt, almond extract, grated orange zest, cold unsalted butter, cut into small pieces

dark morello cherries in light syrup, cornstarch, dried tart cherries (about scant 3 oz), cinnamon stick, broken in half, whole nutmeg, cracked in half with mallet, whole star anise, fresh bing cherries, pitted, sugar, best-ever pie crust dough disks, whipping cream (for glaze), vanilla ice cream

all amounts are approxiate, enough dough for bottom and top crusts., fresh dark bing cherries , pick firm bright shiny cherries, fresh rhubarb cooked and diced, sugar, tapioca, cornstarch, vanilla x, almond x, unsalted butter, egg wash

whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, chocolate wafer cookies (about 7 oz), broken into pieces, unsalted butter, cut into 1/2-inch cubes, fresh bing cherries, pitted, coarsely chopped, sugar, brandy (optional), almond extract, purchased vanilla ice cream, slightly softened, semisweet chocolate chips

seedless watermelon, cantaloupe, with seeds removed, seedless grapes, sliced in 1/2, strawberries, sliced, raspberries, blueberries, peeled and sliced kiwi, bing cherry, pitted and sliced in 1/2, bananas, sliced and soaked in, lemon juice, fresh pineapple chunks, peach pie filling, orange, lime

pitted fresh dark sweet cherries , such as bing or lambert, bottled cherry juice, almond extract, brown sugar, white sugar, all-purpose flour, pastry for a double-crust 9-inch pie, butter, cut into small chunks

sliced halved fresh cherries (sweet cherry, like bing), sugar, all-purpose flour, salt, ground cinnamon, lemon juice or 1 tbsp vinegar, unbaked 9-inch deep dish pie pastry, sugar, all-purpose flour, ground cinnamon, ground nutmeg, cold butter or 3 tbsp margarine

all purpose flour, cake flour, sugar, salt, chilled unsalted butter , cut into pieces, chilled solid vegetable shortening , cut into pieces, cold whole milk, granny smith apples (about 1 3/4 lb total), peeled, cored , cut into 1/4-inch-thick slices, slices cut crosswise into thirds, sugar, unsalted butter, melted, fresh lemon juice, dried bing cherries, dark brown sugar, vanilla extract, powdered sugar

classic pie crust, bing cherries, pitted, fresh orange juice, fresh lemon juice, cornstarch, sugar (depending on the sweetness of the fruit), ground cinnamon, salt, almond extract, grated orange zest, cold unsalted butter, cut into small pieces

morello dark cherries in light syrup, cornstarch, dried tart cherry (about 3 oz), cinnamon stick, broken in half, whole nutmeg, cracked in half with mallet, whole star anise, fresh bing cherry, pitted, sugar, pie crusts, whipping cream (for glaze)

standard pie crust, whole fresh bing cherries, pitted, sugar, quick-cooking tapioca, brandy, almond extract, freshly grated lemon rind, cinnamon, softened butter, sugar, flour