Bada Bing Cherry Pie Recipe

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Bada Bing Cherry Pie
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Ingredients:

Directions:

  1. 1. Preheat the oven to 450°F. Prepare the Classic Pie Crust as directed for a 9-inch double-crust pie.
  2. 2. Place the cherries in a large bowl. Mix orange and lemon juices with the cornstarch, then combine with sugar, cinnamon, and salt. Toss with the cherries. Let rest for 15 minutes.
  3. 3. Add the almond extract and the orange zest; toss well.
  4. 4. Line a 9-inch pie plate with one crust and prick all over with a fork. Spoon the cherry filling evenly into the crust. Dot all over with butter. Cover with a top crust. With water, moisten the crusts where they meet, then turn the top crust under the bottom and flute the edge. Cut a few slits in the top to allow steam to escape. Decorate the surface if you wish by rolling out the scraps and cutting several cherry, leaf, and stem shapes.
  5. 5. Bake pie in center of the oven for 10 minutes at 450°F. Reduce heat to 350°F and bake 45 to 55 minutes more, or until the crust is nicely golden. Let cool on a rack before serving warm or at room temperature.
  6. Per serving (based on 8): 527 calories, 76g carbohydrates, 4g protein, 24g fat, 6mg cholesterol. Nutritional analysis provided by New Wellness, Richmond, Va.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.84 Kcal (912 kJ)
Calories from fat 49.89 Kcal
% Daily Value*
Total Fat 5.54g 9%
Cholesterol 12.3mg 4%
Sodium 17.52mg 1%
Potassium 19.69mg 0%
Total Carbs 40.31g 13%
Sugars 31.97g 128%
Dietary Fiber 0.86g 3%
Protein 2.11g 4%
Vitamin C 29.9mg 50%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 155.47 Kcal (651 kJ)
Calories from fat 35.6 Kcal
% Daily Value*
Total Fat 3.96g 9%
Cholesterol 8.78mg 4%
Sodium 12.51mg 1%
Potassium 14.05mg 0%
Total Carbs 28.77g 13%
Sugars 22.81g 128%
Dietary Fiber 0.61g 3%
Protein 1.51g 4%
Vitamin C 21.4mg 50%
Calcium 32mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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