241 french stuffed peppers Recipes
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day old french or rye bread cut into cubes and very light... and12 Moreday old french or rye bread cut into cubes and very lightly toasted (or a mixture of both breads), sage flavored bulk sausage, firm apples, chopped, celery stalks, chopped, handful dried cranberries, lg vadalia onion, diced, chopped water chesnuts, drained, baby portabella mushrooms, chopped up, lg cloves garlic crushed, sage, salt, pepper, chicken broth , or 2 cups broth made from boiling the giblet bag contents from the turkey.45 min, 13 ingredients
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country-style french bread with crust, cut into 1-inch cu... and14 Morecountry-style french bread with crust, cut into 1-inch cubes (about 11 cups), butter, green onions, thinly sliced, chopped celery, chopped fresh italian parsley, chopped fresh oregano, chopped fresh sage, chopped fresh thyme, garlic clove, minced, coarse kosher salt, freshly ground black pepper, swiss chard, stems cut from leaves and discarded, leaves coarsely chopped (about 12 cups), eggs, more) low-salt chicken broth, coarsely grated parmesan cheese (optional)1 hour 45 min, 15 ingredients
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ground sausage, chopped onion, chopped bell pepper and11 Moreground sausage, chopped onion, chopped bell pepper, tomato, chopped, chunky italian-style tomato sauce, dried basil, dried oregano, sugar, anise seed, salt, garlic powder, french bread, shredded parmesan cheese, coarsely ground pepper50 min, 14 ingredients
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butter or 6 tbsp margarine, chopped onions, chopped celery and9 Morebutter or 6 tbsp margarine, chopped onions, chopped celery, carrot, peeled, and shredded , about 1/2 cup, garlic clove, minced, dry white wine, french bread, cut into 3/4-inch cubes (approx. 1 1/2 loaves ), mccormick fresh herb blend poultry seasoning, chicken broth, season all, mccormick ground black pepper, egg, beaten1 hour , 12 ingredients
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lean pork tenderloin, fresh pork fat, salt and16 Morelean pork tenderloin, fresh pork fat, salt, dried thyme, crumbled, dried sage, crumbled, freshly grated nutmeg, freshly ground pepper, ground allspice, cognac, day-old french bread pieces (crusts trimmed ), unsalted butter, chopped peeled tart green apple (about 1 1/4 lb), minced onion, minced celery, minced fresh parsley, ground sage, dried thyme, crumbled, salt, freshly ground pepper19 ingredients
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celery ribs, chopped, green onions, chopped, butter, cubed and12 Morecelery ribs, chopped, green onions, chopped, butter, cubed, garlic cloves, minced, minced fresh parsley, minced fresh sage or 1/2 tsp rubbed sage, minced fresh thyme or 1/2 tsp dried thyme, poultry seasoning, pepper, cubed day-old french bread, bacon strips, cooked and crumbled, eggs, chicken broth, whole oysters, drained and chopped, white wine or additional chicken broth55 min, 15 ingredients
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peeled and deveined medium shrimp (fresh or frozen and th... and10 Morepeeled and deveined medium shrimp (fresh or frozen and thawed ), chopped celery, chopped onion, butter, cream of shrimp soup, condensed, milk, ground sage, dried thyme, crushed, black pepper, eggs, beaten, dry french bread cubes1 hour 25 min, 11 ingredients
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Roast Cornish Hens Stuffed with Oyster Dressing (Emeril Lagasse)shucked oysters and their liquor, butter and24 Moreshucked oysters and their liquor, butter, chopped yellow onions, chopped green bell peppers, chopped celery, salt, divided, essence, divided , recipe follows, cayenne pepper, bay leaf, minced garlic, chopped fresh basil leaves, chicken stock or water, chopped green onions, cubes) french bread or homemade-style white bread, freshly grated parmesan, cornish hens, olive oil, divided, sauteed spinach , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 26 ingredients
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Veal Chops with Eggplant and Pepper Stuffing and Roasted Red Pepper Sauceonion, minced, olive oil, minced shallot and17 Moreonion, minced, olive oil, minced shallot, garlic cloves, minced, yellow bell pepper , cut into 1/4-inch pieces (about 1/2 cup), eggplant, peeled and cut into 1/4-inch pieces (about 1 cup), plum tomato,seeded and chopped fine, herbs de provence (available at specialty food shops) or equal parts crumbled dried thyme, rosemary, and savory, dried sage, crumbled, dried basil, crumbled, chopped fresh parsley leaves, salt, two 1-inch-thick rib veal chops, trimmed and the bones frenched (about 3/4 lb), vegetable oil, fresh parsley leaves for garnish, red bell pepper , roasted (procedure follows) and chopped, extra-virgin olive oil, fresh lemon juice , or to taste, balsamic vinegar , or to taste, cayenne to taste20 ingredients
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Grilled Stuffed Quail with Kicked-Up Lentil Salade au Lardon (Emeril Lagasse)boneless quail , about 4 oz each, extra-virgin olive oil and34 Moreboneless quail , about 4 oz each, extra-virgin olive oil, lemon juice, goat cheese, prosciutto, chopped, minced fresh rosemary, essence , recipe follows, kicked up lentil salade au lardon , recipe follows, fried leeks, for garnish, french green lentils, whole garlic cloves, smashed, bay leaves, fresh thyme, thick-cut bacon , cut crosswise into 1/4-inch-thick strips, carrot, finely chopped, stalk celery, finely chopped, minced shallots, minced garlic, extra-virgin olive oil, red wine vinegar, tomatoes, seeded and finely chopped, chopped parsley, essence , recipe follows, salt, freshly ground black pepper, frisee, arugula, crumbled goat cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme40 min, 36 ingredients
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Derek's Stuffingbutter, tart apples, onions, chopped, stalk celery and8 Morebutter, tart apples, onions, chopped, stalk celery, sausage, salt , to taste, pepper, sage, pecans, halved, white bread, cornbread, french bread (or 1 bag premix and 3 cups water)50 min, 12 ingredients
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Thanksgiving Stuffingonions, chopped, celery ribs, chopped, butter, cubed and8 Moreonions, chopped, celery ribs, chopped, butter, cubed, garlic cloves, minced, chicken or vegetable broth, minced fresh parsley, rubbed sage, poultry seasoning, salt, pepper, day-old french bread, cubed (27 cups)55 min, 11 ingredients
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Herbed Oyster Stuffingloaves italian or french bread (1 lb total), cut into 3/4... and13 Moreloaves italian or french bread (1 lb total), cut into 3/4-inch cubes (12 cups), sliced bacon , cut into 1/2-inch pieces, olive oil (if needed), onions, finely chopped (2 cups), chopped celery, chopped fresh thyme or 1 tbsp dried thyme, crumbled, chopped fresh sage or 2 tsp dried sage, crumbled, minced garlic, salt, black pepper, chopped fresh flat-leaf parsley, unsalted butter, melted, oysters, shucked, drained, and chopped (3/4 cup), turkey giblet stock or low-sodium chicken broth2 hour , 14 ingredients
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Herbed Oyster Stuffingcubed french bread, bacon cut into pieces, chopped onion and10 Morecubed french bread, bacon cut into pieces, chopped onion, chopped celery, dried thyme, dried sage, minced garlic, salt, black pepper, chopped parsley, butter, chicken broth, oysters (doubled this for tsp giving)13 ingredients
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Pecan Sausage Stuffingbulk pork sausage, chopped onions, chopped celery and10 Morebulk pork sausage, chopped onions, chopped celery, butter, cubed, garlic cloves, minced, french bread, cubed and toasted, apples, peeled and chopped, chopped pecans, toasted, chopped fresh sage or 4 tsp dried sage leaves, dried thyme, salt, pepper, reduced-sodium chicken broth1 hour 5 min, 13 ingredients
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