33 freakin cambozola Recipes

  • Rosemary Skewers of Shiitake Mushroom, Broccoli and Garlic Cloves (Michael Chiarello)
    extra-virgin olive oil, chopped italian parsley leaves and
    9 More
    extra-virgin olive oil, chopped italian parsley leaves, chopped fresh rosemary leaves, chopped garlic, salt and pepper, head broccoli, cut into florets, blanched, extra-virgin olive oil, garlic cloves, rosemary sprigs, shiitake mushrooms, stems removed, cambozola cheese, to serve
    38 min, 11 ingredients
  • Blue Cheese Fondue
    unsalted butter, chopped fresh thyme leaves, minced garlic and
    5 More
    unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper, fondue pot, serve with cubed french bread , vegetables, walnuts, apple wedges, figs, apricots etc.
    10 min, 8 ingredients
  • Frangelico Figs With Creamy Blue Cheese
    frangelico or other hazelnut liqueur and
    3 More
    frangelico or other hazelnut liqueur, fresh figs , preferably mission or brown turkey, stems removed, cut in half lengthwise, montbriac cheese, at room temperature , cut into 8 equal pieces (or use cambozola, le petit bleu, saga blue, or brie), hazelnuts, toasted and coarsely chopped
    4 ingredients
  • Fettuccine with Gorgonzola and Prosciutto
    pine nuts and
    9 More
    pine nuts, prosciutto slices, separated and cut into slivers, dole (sweet ) or regular gorgonzola, cambozola, or other mild blue cheese (3/4 to 1 cup, packed; see notes), whipping cream, fat-skimmed chicken broth, dry white wine, dried thyme, fresh fettuccine or 8 oz dried fettuccine, fresh basil leaves, fresh-ground pepper
    10 ingredients
  • Autumn Salad With Creamy Cranberry Dressing Autumn Salad With Creamy Cranberry Dressing
    light mayonnaise, buttermilk, cranberry juice, honey and
    9 More
    light mayonnaise, buttermilk, cranberry juice, honey, dijon mustard, dried cranberries, finely chopped, dried tarragon or 1 pinch anise seed, salt, cracked pepper, pears, quartered, cored and thinly sliced, cambozola cheese , pulled into small nuggets or 150 g feta cheese, candied pecans, chopped
    20 min, 13 ingredients
  • Portobello Burger Stack Portobello Burger Stack
    portobello mushroom caps, stemmed and cleaned and
    13 More
    portobello mushroom caps, stemmed and cleaned, balsamic vinegar, olive oil, minced garlic, fresh basil, feta cheese, grated provolone cheese, cambozola cheese, whole grain buns, olive tapenade, roasted peppers, jarred, drained, arugula mixed sprouts (or greens of your choice), tomato , slices, red onion , slices
    6 min, 14 ingredients
  • Speedy Stuffed Pitas Speedy Stuffed Pitas
    pita bread, brie cheese (blue cambozola is very tasty) and
    2 More
    pita bread, brie cheese (blue cambozola is very tasty), roasted peppers , from a jar, lettuce
    10 min, 4 ingredients
  • Grilled Pesto Marinated Skirt Steak with Blue Cheese Fondue (Michael Chiarello) Grilled Pesto Marinated Skirt Steak with Blue Cheese Fondue (Michael Chiarello)
    skirt steak , cut lengthwise into 1/2-inch slices, room t... and
    8 More
    skirt steak , cut lengthwise into 1/2-inch slices, room temperature, jarred pesto, gray salt and freshly ground black pepper, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper
    40 min, 9 ingredients
  • Asparagus With Cambozola Sauce Asparagus With Cambozola Sauce
    unsalted butter, good crusty bread cut into thick slices and
    10 More
    unsalted butter, good crusty bread cut into thick slices, kosher salt, freshly ground black pepper, extra virgin olive oil, water, asparagus ends trimmed and peeled, heavy cream, cambozola cheese broken into pieces, chopped thyme, freshly ground black pepper, pine nuts toasted
    20 min, 12 ingredients
  • Medjool Cheese Toasts Medjool Cheese Toasts
    baguette, grated lemon peel, cambozola cheese and
    1 More
    baguette, grated lemon peel, cambozola cheese, medjool dates
    4 ingredients
  • Ostrich with Port and Blue Cheese Glaze Ostrich with Port and Blue Cheese Glaze
    ostrich medallion steaks (3/4 in. thick; about 1 lb. tota... and
    6 More
    ostrich medallion steaks (3/4 in. thick; about 1 lb. total ), butter or margarine, port, whipping cream, cambozola cheese or creamy blue cheese, fresh-ground pepper, salt
    7 ingredients




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