11 frangipane almond tart pear Recipes

  • Pear and Raspberry Frangipane Tart
    flour, granulated sugar, unsalted butter, cold water and
    10 More
    flour, granulated sugar, unsalted butter, cold water, seedless raspberry jam, sliced almonds or 1 cup whole almond, unsalted butter, granulated sugar, flour, egg, almond extract, sliced canned pears, drained , reserve liquid, fresh raspberry, powdered sugar
    1 hour 15 min, 14 ingredients
  • Pear Frangipane Tart In English
    pie crust 9 (tart shell), pears, fresh , pilled and
    8 More
    pie crust 9 (tart shell), pears, fresh , pilled, plain white flour , 1/4 cup, almonds, 1 cup, whole, granulated sugar , 0.5 cup (devided), unsalted butter , 4 tbsp., egg, fresh , 1 large, egg white, fresh , 2 large, rum , 2 + 1/2 tbsp. (or 1 tsp. almond/ vanilla extract), apricot jam , 1 tbsp.
    50 min, 10 ingredients
  • Frangipane Pear Tarts
    blanched whole almonds, toasted, sugar, butter, divided and
    7 More
    blanched whole almonds, toasted, sugar, butter, divided, vanilla extract, salt, egg, x 9-inch) sheets frozen phyllo dough, thawed, red anjou pears, cored and thinly sliced, apple jelly
    10 ingredients
  • Pear and Dried Cherry Frangipane Cake
    nonstick vegetable oil spray, eggs, sugar and
    9 More
    nonstick vegetable oil spray, eggs, sugar, extra-light olive oil, whole milk, vanilla extract, self-rising flour, pears, peeled, cored, cut into 1/2-inch cubes, dried tart or bing cherries, tube almond paste, ground cinnamon, powdered sugar
    12 ingredients
  • Frangipane (Almond) Tart With Fruit (Fig, Apple, Cherry, Pear, B Frangipane (Almond) Tart With Fruit (Fig, Apple, Cherry, Pear, B
    egg yolk, heavy cream, flour (plus what is needed), sugar and
    11 More
    egg yolk, heavy cream, flour (plus what is needed), sugar, salt, butter, chilled and diced (more as needed), half-and-half, sugar, sugar, eggs, flour, vanilla, almonds, ground (this is the resultant amount), butter, room temperature, fruit (stemmed, seeded and quartered or sliced as needed)
    31 min, 15 ingredients
  • Pear Frangipan Tart Pear Frangipan Tart
    butter , cut into pieces, all-purpose flour, salt and
    15 More
    butter , cut into pieces, all-purpose flour, salt, ice water, almonds, sugar, all-purpose flour, butter, softened, eggs, powdered sugar, salt, dry white wine, water, sugar, vanilla extract, bosc pears, peeled, butter or margarine, melted, cornstarch
    18 ingredients
  • Drunken Pear Frangipane Tart Drunken Pear Frangipane Tart
    pre-made piecrust sheet, fresh (circle), unsalted butter and
    15 More
    pre-made piecrust sheet, fresh (circle), unsalted butter, sugar, blanched almonds, finely ground, dark rum, egg, pure almond extract, flour, raspberry lager or mead, sugar, lemon , zested and juiced, cinnamon stick, vanilla bean , slit partially down the middle, bartlett pears, peeled with stem intact, apricot jam, suggestions : fresh almond-flavored whipped cream and a mint sprig
    1 hour 30 min, 17 ingredients
  • Hazelnut Frangipane Pear Tart Hazelnut Frangipane Pear Tart
    recipe pate sable, chilled (about 10 oz), toasted filberts and
    10 More
    recipe pate sable, chilled (about 10 oz), toasted filberts, sugar, unsalted butter, soft, sugar, egg, almond extract, vanilla extract, flour, raspberry jam, bosc pears, unpeeled, butter, melted
    2 hour 15 min, 12 ingredients
  • Pineapple And Pear Frangipane Tart Pineapple And Pear Frangipane Tart
    half a fresh pineapple, skinned and cored and sliced, 1/3... and
    9 More
    half a fresh pineapple, skinned and cored and sliced, 1/3-1/4 inch thickness, firm ripe pears, peeled (or not), seeded, sliced into 1/3 inch pieces, almond paste (odense) sliced and chopped into small pieces, sugar ( i used light brown), butter, room temp ., table. dark rum ( captain morgan), egg, room temp ., pastry dough ( i used my pate brisee recipe) posted on this site) enough to roll out to 15 inch diameter, table. sugar, melted butter
    45 min, 10 ingredients




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