932 frangelico creeme anglaise coupes Recipes

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling enough quantity to fit in a 20cm tart pan. pierce all around with a fork and bake for 25 minutes until golden., plain chocolate, chopped, heavy cream, butter, softened, heavy cream , whipped with 2 tbsp powder sugar to soft peaks, toasted blanched almonds

frangelico, godiva chocolate liqueur, frangelico, godiva chocolate liqueur, chocolate shavings (to garnish , milk or semisweet)

graham cracker crumbs, unsalted butter, melted, sugar, cream cheese, room temperature, sugar, vanilla bean , split lengthwise, eggs, creme fraiche or sour cream, extra-sweet pineapple, peeled, cut into 1/2-inch-thick rounds, cored, water, honey, sugar, dark rum

russet potatoes, peeled, quartered, creme fraiche or sour cream, unsalted butter

whipping cream, vanilla bean , split lengthwise, egg yolks, sugar, mixed berries (such as raspberries, blueberries, and sliced strawberries), golden brown sugar, raspberry liqueur (optional)

egg yolks, sugar, whipping cream, whole milk, grated orange peel, grand marnier or other orange liqueur

chambord raspberry liquor, frangelico, heavy cream or 2 oz half-and-half

frangelico, creme de banane, white creme de cacao, ripe banana, half-and-half cream, scoops vanilla ice cream

frangelico, irish cream, cream, grated chocolate (optional)

hazelnut-flavored liqueur (frangelico), vanilla vodka, lemon, sugar

frangelico, malibu coconut rum, irish cream, hot coffee, cream, toasted coconut

frangelico or 1 oz hazelnut-flavored liqueur, white creme de cacao, ice

frangelico, creme de cacao, espresso, hot cocoa, marshmallow

frangelico, limoncello, dry white wine, sugar syrup, lime juice, ice

frangelico, kahlua, baileys irish cream, hot brewed espresso, cream (to taste)

water, coarse kosher salt plus additional for seasoning, yukon gold or yellow finn potatoes, peeled, cut into 1-inch wedges, whole milk, creme fraiche, unsalted butter, chopped fresh chives

reduced-fat (2%) milk, cinnamon stick, broken in half, x 1/8-inch orange peel strips (orange part only), sugar, water, egg, egg white, vanilla extract