156 food berries Recipes

berry blue gelatin, strawberry gelatin, boiling water, cold water, cold milk, instant vanilla pudding mix, fresh blueberries, fresh strawberries, quartered, prepared angel food cake (8 to 10 oz), cut into 1-inch cubes

berries, drops cinnamon oil, whole dried fresh rose petals, cinnamon sticks (3 inches long), red rosebuds, cinnamon bark, drops rose extract, drops pine oil, orrisroot chips (from most health food stores), assorted pinecones, gold, bay leaf

walnuts, almonds, dates, pitted, ground cinnamon, blueberries, frozen, strawberries, frozen, almond milk

food cake mix, fat free greek yogurt, water, fat-free ricotta cheese, coconut milk, well stirred, shredded toasted sweetened coconut, agave syrup, toasted oats, ground flax seeds or 1/2 cup flax seed meal, walnuts, finely chopped and lightly toasted if desired, berries, fresh well-washed , any combination (strawberries, hulled and halved, blueberries, raspberries, blackberries), bittersweet chocolate , for shaving

angel food cake, strawberry jell-o gelatin dessert or 1 package raspberry jell-o gelatin, dissolved in, water, frozen berries or 2 cups fresh berries, whipping cream , whipped

prepared angel food cake (if you prefer to make your own-wonderful), carton frozen whipped topping (you can substitute sugar or fat free here), carton raspberry yogurt (again substitute low fat or sugar), sugar (powder splenda can be substituted here), fresh raspberry (or berry of choice), raspberry preserves (more if desired)

strawberries, hulled and cut in half (reserve 4 or 5 whole berries to dip in chocolate as a garnish, if desired), sugar, vanilla, food cake mix, prepared and baked into two 9 inch layers, cool whip, thawed, semisweet chocolate, water, butter, powdered sugar, vanilla

angel food cake, cream cheese, softened, sweetened condensed milk, sugar, cornstarch, strawberry gelatin (recommended : jell-o), water, fresh strawberries, cut in 1/2 (if berries are extra large, they can be cut into quarters), whole fresh strawberries and mint leaves, for garnish

dry oats, wonder natural foods ) better n peanut butter low sodium, frozen mixed berries

water, cream, active dry yeast (1/4 oz package), sugar (1 3/4 oz), bread flour (7 1/4 oz), eggs, at room temperature, unsalted butter, softened, grated orange zest, generous pinch fine salt, water, sugar, whole vanilla bean, dessert wine , such as muscat, grand marnier or other orange flavored liqueur, heavy cream , whipped, currants or berries

fresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, unsalted butter, softened, scallions, chopped, grated fresh ginger, garlic, grated, sesame oil, low-sodium soy sauce

food cake mix, whipping cream, custard, canned, mixed berries, frozen, vanilla extract, granulated sugar

food cake mix, percent pure pumpkin, fresh berries , for serving, optional

cream cheese, at room temperature, heavy cream, sugar, vanilla extract, chocolate-hazelnut spread (such as nutella), raspberries (1 pint), short bread cookies , sliced baguette or ladyfingers, for serving

basic chocolate cake, baked and cooled, strawberry ice cream, softened, raspberries and/or quartered strawberries, sugar, cold heavy cream, vanilla extract

store-bought angel food cake, ripe bananas (over-ripe is okay, too), butter, pedro ximenez sherry or other dessert wine such as tawny port, muscat de beaumes de venise or australian dessert tokay, optional, diced mango , fresh berries or other fresh seasonal fruit, optional

fresh berries or 2 (10-oz) packages frozen berries, for serving, cornstarch, liqueur of choice , or water, a variety of fruits (apples, pears, melons, figs, strawberries, cut into bite-sized pieces, cake , angel food , small cookies, etc., for serving

angel food cake, cream cheese, softened, sweetened condensed milk, sugar, cornstarch, strawberry jell-o gelatin dessert, water, fresh strawberries, cut in half (if berries are extra large, they may be cut into quarters), strawberry, for garnish, mint leaf, for garnish