2192 fondue rose Recipes
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red potatoes, halved (1 to 1 1/2 in ches in size) and8 Morered potatoes, halved (1 to 1 1/2 in ches in size), cauliflower florets, very small brussels sprouts, apples, cored, cut into wedges, irish cheddar cheese, grated, all-purpose flour, irish stout beer (such as guinness, you can use more if you like), frozen apple juice concentrate, thawed, dijon mustard45 min, 9 ingredients
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garlic, crushed finely or pureed, white wine and7 Moregarlic, crushed finely or pureed, white wine, lemon , juice of, emmenthaler cheese (grated or thinly sliced ), gruyere cheese (grated or thinly sliced ), cornflour, kirsch (just enough to make the cornflour into a paste), pepper, nutmeg (to season )20 min, 9 ingredients
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marsala wine (plus 2 tbsp), dried porcini mushrooms and7 Moremarsala wine (plus 2 tbsp), dried porcini mushrooms, fontina cheese (granted-vacheri cheese can be substituted), emmenthaler cheese (or any other swiss cheese available), flour, garlic clove (halved ), white wine (dry ), pecorino romano cheese (grated-parmesan can be used instead), fresh black pepper15 min, 9 ingredients
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beer , anything but dark and7 Morebeer , anything but dark, oaxaca cheese, grated or 1/2 lb mozzarella cheese, asadero cheese or 1 lb muenster cheese, grated, green chilies, chopped (you can find these in a can- for authentic mexican use poblano s- you can get these canned too), chorizo sausage (optional) or 1/4 lb soy chorizo (optional), tomato, chopped, garlic cloves, minced, salt & freshly ground black pepper15 min, 8 ingredients
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white wine (or 1 cup rice vinegar plus 1 cup water), water and9 Morewhite wine (or 1 cup rice vinegar plus 1 cup water), water, nutritional yeast flakes, quick-cooking rolled oats, tahini, arrowroot or 4 tbsp cornstarch, fresh lemon juice, onion powder, salt, dijon mustard, white pepper25 min, 11 ingredients
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chicken broth or 1 (13 oz) can vegetable broth and13 Morechicken broth or 1 (13 oz) can vegetable broth, cheddar cheese, shredded, flour, taco seasoning mix, dried oregano, cumin seeds, crushed, tortilla chips, corn chips, pita bread, ripe olives, sausage, red pepper, green pepper, tortilla35 min, 14 ingredients
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Harvest Vegetable Fonduevegetable oil, butter, mild curry powder (optional) and11 Morevegetable oil, butter, mild curry powder (optional), carrots, chopped, celeriac, chopped, swede, chopped, turnip, chopped, potato, chopped, onion, chopped, hot stock, ground nutmeg, low fat fromage frais, chopped chives (to garnish ), salt and pepper20 min, 14 ingredients
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Neuchatel Style Cheese Fonduegarlic , split open and7 Moregarlic , split open, shredded swiss cheese (customarily 3/4 cup emmanthaler mixed with 3/4 cup gruyere), flour, dry white wine (for example, neuchatel), kirsch or 3 tbsp very dry sherry, per person, pepper, nutmeg, day-old french bread, cut or torn into 1 1/2 inch squares,preferably with a bit of crust on each piece20 min, 8 ingredients
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Tempura Fondue Batterflour, cornstarch, baking soda, baking powder, sugar, salt and2 Moreflour, cornstarch, baking soda, baking powder, sugar, salt, egg, ice water13 min, 8 ingredients
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Kahlua Creamy Chocolate Fonduemilk chocolate, chopped into pieces, lite whipping cream and1 Moremilk chocolate, chopped into pieces, lite whipping cream, kahlua10 min, 3 ingredients
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Chicken Stock Fondueboneless chicken breasts, cubed, boneless beef sirloin and20 Moreboneless chicken breasts, cubed, boneless beef sirloin, salmon fillets or 10 oz tuna fillets or 10 oz halibut fillets, shrimp, carrots, sliced, chinese cabbage, red peppers, green peppers, whole white potatoes, green snap peas, head broccoli, chicken stock (recipe ## 73122 works well ), fresh lemon juice, sesame oil, chopped fresh ginger, chopped garlic cloves, chili powder, fresh ground pepper, peanut oil, soy sauce, sesame oil, lemon juice4 hour , 22 ingredients
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Almond Champagne Fonduegruyere cheese, swiss cheese, cornstarch, brie cheese and6 Moregruyere cheese, swiss cheese, cornstarch, brie cheese, champagne, almond extract, ground nutmeg, apple , slices (optional), french bread cubes (optional), breadstick (optional)25 min, 10 ingredients
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Mandy's Raclette Gruyere Cheese Fonduegarlic clove, halved lengthwise, dry white wine and6 Moregarlic clove, halved lengthwise, dry white wine, cornstarch, raclette cheese, coarsely grated, gruyere cheese, coarsely grated, baguette, cubed, apple , slices, broccoli , pieces30 min, 8 ingredients
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Chipotle Cheese Fonduediced gruyere cheese, diced emmenthaler cheese, cornstarch and7 Morediced gruyere cheese, diced emmenthaler cheese, cornstarch, garlic cloves, halved, dry white wine, fresh lemon juice, kirsch, freshly grated nutmeg , to taste if desired (optional), whole chipotle chiles in adobo, minced, sliced scallion top40 min, 10 ingredients
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