4 foil steak dinner Recipes

beef round steak, 1/2 inch thick, frozen green peas, carrots, potatoes , pared, condensed cream of mushroom soup, onion soup mix, tomatoes

cube steaks (or 1 2-lb. flank steak), condensed cream of mushroom soup, milk, dry onion soup mix, red potatoes, cubed into 3/4-inch pieces, stalks celery , sliced cross-wise into 1/2-inch pieces, baby carrots (or 1 cup large carrots, sliced), water

chuck steaks, cut in serving size pieces, onion soup mix, carrots , 1 inch pieces, stalks celery, sliced, potatoes, quartered, butter