21814 fluffy buttermilk america test kitchen Recipes

  • Best Fluffy Buttermilk Pancakes (America's Test Kitchen)
    unbleached all-purpose flour (10 oz), sugar, table salt and
    7 More
    unbleached all-purpose flour (10 oz), sugar, table salt, baking powder, baking soda, buttermilk, sour cream, eggs, unsalted butter, melted and cooled slightly, vegetable oil
    30 min, 10 ingredients
  • Fluffy Buttermilk Pancakes
    all-purpose flour, cake flour, buttermilk, eggs and
    4 More
    all-purpose flour, cake flour, buttermilk, eggs, baking powder, salt, sugar, canola oil
    25 min, 8 ingredients
  • Fluffy Buttermilk Biscuits
    cake flour, all-purpose flour, baking powder, baking soda and
    3 More
    cake flour, all-purpose flour, baking powder, baking soda, salt, butter, cut into small chunks, buttermilk
    20 min, 7 ingredients
  • Fluffy Buttermilk Pancakes Via RealMomKitchen.com
    all-purpose flour, sugar, baking powder, baking soda, salt and
    3 More
    all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk , well shaken, eggs, vegetable oil
    30 min, 8 ingredients
  • Fluffy Buttermilk Frosting
    powdered sugar, butter, softened, sea salt, buttermilk and
    1 More
    powdered sugar, butter, softened, sea salt, buttermilk, vanilla extract
    7 min, 5 ingredients
  • Fluffy Buttermilk Biscuits
    self-rising soft wheat flour, baking powder, sugar and
    5 More
    self-rising soft wheat flour, baking powder, sugar, shortening, butter, chilled and cut into pieces, buttermilk, self-rising soft wheat flour, butter, melted
    20 min, 8 ingredients
  • Fluffy Buttermilk Drop Biscuits
    unbleached all-purpose flour (about 1 1/4 cups) and
    8 More
    unbleached all-purpose flour (about 1 1/4 cups), white whole-wheat flour (about 3/4 cup), baking powder, sugar, salt, baking soda, unsalted butter, very cold fat-free buttermilk, canola oil
    9 ingredients
  • Sloppy Joes (Americas Test Kitchen)
    vegetable oil, onion, chopped fine, table salt and
    10 More
    vegetable oil, onion, chopped fine, table salt, garlic cloves, minced, chili powder, lean ground beef, ground black pepper, brown sugar, tomato puree, ketchup, water, hot pepper sauce, hamburger buns
    25 min, 13 ingredients
  • New York-Style Crumb Cake (America's Test Kitchen)
    white sugar, dark brown sugar, salt, cinnamon and
    12 More
    white sugar, dark brown sugar, salt, cinnamon, butter, melted and cooled slightly (1 stick), cake flour, cake flour, white sugar, table salt, baking soda, butter , softened but still cool, vanilla, buttermilk, egg, egg yolk, powdered sugar
    40 min, 16 ingredients
  • Crispy Fried Chicken (America's Test Kitchen)
    kosher salt or 1/2 cup plus two tbsp table salt, sugar and
    10 More
    kosher salt or 1/2 cup plus two tbsp table salt, sugar, paprika, heads garlic, cloves separated, bay leaves, crumbled, low-fat buttermilk, whole chickens (about 3 1/2 lb, giblets discarded, cut into 12 pieces), all-purpose flour, egg, baking powder, baking soda, refined peanut oil (about 12 cups) or vegetable shortening (about 12 cups)
    1 hour , 12 ingredients
  • Mushroom Barley Soup - America Test Kitchen
    butter (or a combination of and olive oil) and
    10 More
    butter (or a combination of and olive oil), onion, finely chopped, cremini mushroom, stemmed and quartered, portobello mushroom, stemmed and cut into 1/4-inch pieces, salt, carrots, peeled and chopped medium, garlic cloves, minced, low-sodium chicken broth, pearl barley, dried thyme, pepper
    1 hour 30 min, 11 ingredients
  • Fluffy Scrambled Eggs (Americas Test Kitchen) Fluffy Scrambled Eggs (Americas Test Kitchen)
    eggs, half-and-half, table salt, ground black pepper and
    1 More
    eggs, half-and-half, table salt, ground black pepper, unsalted butter
    4 min, 5 ingredients
  • Fluffy Buttermilk Biscuits (And Variations) Fluffy Buttermilk Biscuits (And Variations)
    saco dry buttermilk (powder ), all-purpose flour and
    6 More
    saco dry buttermilk (powder ), all-purpose flour, baking powder, salt, baking soda, sugar, shortening, water
    20 min, 8 ingredients
  • Fluffy Buttermilk Mashed Potatoes Fluffy Buttermilk Mashed Potatoes
    white boiling potatoes, peeled and sliced, salt and
    4 More
    white boiling potatoes, peeled and sliced, salt, warm buttermilk, baking soda, unsalted butter, freshly ground black pepper
    35 min, 6 ingredients
  • Sweet and Cakey Northern Cornbread (America's Test Kitchen) Sweet and Cakey Northern Cornbread (America's Test Kitchen)
    all-purpose flour, yellow cornmeal, baking powder, salt and
    6 More
    all-purpose flour, yellow cornmeal, baking powder, salt, baking soda, buttermilk, frozen corn kernels, thawed, light brown sugar, eggs, unsalted butter, melted and cooled
    1 hour 5 min, 10 ingredients
  • Red Velvet Layer Cake from the America's Test Kitchen Red Velvet Layer Cake from the America's Test Kitchen
    natural cocoa powder, plus more for dusting pans and
    17 More
    natural cocoa powder, plus more for dusting pans, all-purpose flour, baking soda, salt, buttermilk, room temperature, eggs, room temperature, white vinegar, vanilla extract, unsalted butter, cut into 12 pieces and softened, granulated sugar, cream cheese frosting (recipe will follow cake), cream cheese, softened, unsalted butter, cut into chunks and softened, sour cream, vanilla extract, salt, sugar (you can add an extra cup if needed)
    3 hour , 18 ingredients
  • Skillet Soda Bread (America's Test Kitchen) Skillet Soda Bread (America's Test Kitchen)
    all-purpose flour, cake flour, baking soda and
    6 More
    all-purpose flour, cake flour, baking soda, cream of tartar, salt, sugar, unsalted butter, softened, low-fat buttermilk, melted butter (optional)
    55 min, 9 ingredients
  • French Silk Pie (Americas Test Kitchen) French Silk Pie (Americas Test Kitchen)
    heavy cream, chilled, eggs, sugar, water and
    4 More
    heavy cream, chilled, eggs, sugar, water, bittersweet chocolate, melted and cooled, vanilla extract, unsalted butter, cut into 1/2-inch pieces and softened, pie shells, baked and cooled (see note )
    30 min, 8 ingredients




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