125 flavored dry stuffing Recipes

  • Basic Stuffed Portobello Mushrooms
    big portabella mushrooms, stems removed and chopped and
    10 More
    big portabella mushrooms, stems removed and chopped, red bell pepper, sliced, onion, chopped, dill, parsley, garlic cloves, mashed, ground pepper, to taste (i used sichuan pepper , i love the flavor!), sea salt , to taste, ground coriander, dried thyme, oil (for vegetarians , you can use some butter, it gives a lovely flavor)
    45 min, 11 ingredients
  • Mini Stuffed Peppers Hors D Oeuvres
    chopped walnuts, flavored spreadable cheese (about 5 oz.) and
    3 More
    chopped walnuts, flavored spreadable cheese (about 5 oz.), dried cranberries, green onion, sweet bell pepper
    5 ingredients
  • Roast Cornish Game Hens With Savory Fruit Stuffing
    fresh cornish hens (or frozen ), water and
    10 More
    fresh cornish hens (or frozen ), water, margarine or 2 tbsp butter, onion-flavored croutons, dried fruit, chopped green onion, instant chicken bouillon granules, mayonnaise or 1 tbsp salad dressing, poultry seasoning, fresh cranberries, brown sugar, frozen orange juice concentrate, thawed
    1 hour 30 min, 12 ingredients
  • Sausage-Stuffed Portabella Mushrooms With Mozzarella Cheese
    portabella mushrooms (stems removed ), olive oil, salt and
    12 More
    portabella mushrooms (stems removed ), olive oil, salt, italian sausages (casings removed ), green onions (very finely chopped ) or 3 minced yellow onions, chopped fresh parsley, dried basil or 2 tsp fresh basil, chopped, cayenne pepper or 1 dash tabasco sauce or 1 dash louisiana hot sauce, minced fresh garlic , to taste or 1/2 tsp garlic powder, garlic-flavored croutons (ground fine , measure 2 cups after grinding), milk, grated parmesan cheese, eggs, lightly beaten, black pepper, grated mozzarella cheese (use any amount desired)
    45 min, 15 ingredients
  • Bean Burgers
    dried great northern beans , soaked overnight and
    13 More
    dried great northern beans , soaked overnight, onions, chopped, vegetable oil, garlic powder, vegetarian worcestershire sauce, liquid smoke flavoring, pepper sauce (such as frank s red hot), salt, ground black pepper, herb seasoned stuffing mix, eggs, whole wheat flour , or as needed, cornmeal, vegetable oil for frying
    3 hour , 14 ingredients
  • Spam Oven Roasted Turkey Mega-Muffins Spam Oven Roasted Turkey Mega-Muffins
    eggs, heavy cream, cornbread stuffing mix and
    2 More
    eggs, heavy cream, cornbread stuffing mix, spam, cut into 1/2-inch cubes (oven roasted turkey flavor), dried cranberries (craisins)
    35 min, 5 ingredients
  • Sarasota's Turkey Sausage Stuffed Pears Sarasota's Turkey Sausage Stuffed Pears
    pears, cut in half and the cores removed (bosc or anjou) and
    17 More
    pears, cut in half and the cores removed (bosc or anjou), turkey sausage (i like sage, herb, apple flavored, you can also use a pork sausage if you want), celery, diced fine (approx. 1 rib), onion, diced fine, garlic clove, minced, bread, milk, egg (beaten ), dried thyme, salt, pepper, butter, butter, maple syrup (real syrup if possible), orange juice, brown sugar, chopped pecans
    30 min, 18 ingredients
  • Chicken, Spinach and Feta Stuffed Shells Chicken, Spinach and Feta Stuffed Shells
    frozen chopped spinach, thawed, well drained and
    9 More
    frozen chopped spinach, thawed, well drained, chicken, shredded (i use rotisserie chicken for more flavor!), ricotta cheese, garlic cloves, minced, dried oregano, black pepper, feta cheese, crumbled and divided, shell macaroni, cooked to al dente, drained, butter, spaghetti sauce
    35 min, 10 ingredients
  • Bigfatmomma's Chicken and Stuffing Bread Bigfatmomma's Chicken and Stuffing Bread
    frozen white bread dough , 1 lb and
    11 More
    frozen white bread dough , 1 lb, olive oil , spread or 3 tbsp margarine, vidalia onion, chopped, celery seed, rubbed sage, black pepper, garlic salt, dried parsley, jarred chicken soup base, garlic salt, rubbed sage, butter-flavored cooking spray
    2 hour 15 min, 12 ingredients
  • Voulas Offshore Cafe Stuffed Grape Leaves Voulas Offshore Cafe Stuffed Grape Leaves
    olive oil, ground beef, onion, finely diced, rice and
    13 More
    olive oil, ground beef, onion, finely diced, rice, garlic, finely chopped, freshly chopped parsley leaves, freshly chopped dill, salt, freshly ground black pepper, dried oregano, grape leaves, water, butter, chicken broth (we use water and chicken soup base to make a strong chicken flavor), cornstarch mixed with 2 tbsp cold water, egg whites , whipped to soft peak, lemon juice
    1 hour 20 min, 17 ingredients
  • Ricotta-Stuffed Rolled Eggplant (Aubergine) Ricotta-Stuffed Rolled Eggplant (Aubergine)
    all-purpose flour, seasoning salt, grated parmesan cheese and
    13 More
    all-purpose flour, seasoning salt, grated parmesan cheese, black pepper, eggs, slightly beaten, fresh breadcrumbs, eggplants , slices 2 medium (sliced lenghwise 1/4- inch thick, can cut a little larger than 1/4-inch), mozzarella cheese, grated, ricotta cheese, grated parmesan cheese, egg yolk , slighty beaten, black pepper (to taste), seasoning salt (to taste, i use seasoned salt ) or white salt (to taste, i use seasoned salt), dried basil (rubbed between fingers to release the flavors), pasta sauce (or more if needed), parmesan cheese (for topping or can use grated mozzarella cheese)
    1 hour 20 min, 16 ingredients
  • Shrimp-stuffed Portabellas on Tomato Polenta Shrimp-stuffed Portabellas on Tomato Polenta
    portabella mushroom caps (5 in. wide ), salad oil and
    8 More
    portabella mushroom caps (5 in. wide ), salad oil, shelled cooked tiny shrimp, rinsed, chopped green onions, mayonnaise, shredded chili-flavor jack cheese, fat-skimmed chicken broth, instant polenta, chopped drained oil-packed dried tomatoes, salt
    10 ingredients
  • Kittencal's Cream Cheese-Stuffed Chicken Breast Kittencal's Cream Cheese-Stuffed Chicken Breast
    boneless skinless chicken breasts and
    13 More
    boneless skinless chicken breasts, melted butter, slightly cooled (might need more), dry breadcrumbs, parmesan cheese, garlic powder, seasoning salt (optional), grated mozzarella cheese (optional) or 1/2 cup cheddar cheese (optional), cream cheese (very soft but not melted ), shredded mozzarella cheese (another 1/4 cup won tsp hurt), grated parmesan cheese, dried italian seasoning (rubbed between fingers to release the flavor), garlic powder, seasoning salt (or to taste), fresh ground black pepper
    3 hour 30 min, 14 ingredients
  • Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen) Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen)
    yellow bell peppers , roasted and
    23 More
    yellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper
    1 hour 25 min, 24 ingredients
  • Swordfish With Olives and Capers Swordfish With Olives and Capers
    dry white wine, capers, salt, crushed red pepper and
    9 More
    dry white wine, capers, salt, crushed red pepper, pimento-stuffed olives, halved, garlic cloves, minced, no-salt-added diced tomatoes, undrained, salt, swordfish steaks (1 1/2 inches thick ), olive oil, olive oil-flavored cooking spray, sliced onion, cooked linguine (4 oz uncooked pasta)
    13 ingredients
  • Cordon Bleu Casserole Cordon Bleu Casserole
    skinned, boned chicken breast halves and
    7 More
    skinned, boned chicken breast halves, butter-flavored vegetable cooking spray, reduced-fat, low-salt ham, cut in half, reduced-fat swiss cheese, cut in half, sliced fresh mushrooms, reduced-fat, reduced-sodium cream of mushroom soup, dry sherry, reduced-sodium chicken-flavored stuffing mix
    1 hour , 8 ingredients
  • Thanksgiving Leftover Turkey Caesar Salad Thanksgiving Leftover Turkey Caesar Salad
    head romaine lettuce, washed and well drained , any bad s... and
    6 More
    head romaine lettuce, washed and well drained , any bad spots removed, cold diced or shredded cooked turkey, bottled caesar salad dressing (use a strong, rich, garlicky brand to hold up to the turkey( i prefer brianna s asiago caesar), cut garlic and cheese flavored croutons, i prefer tsp. marzetti s or 1/2 cup prepared stuffing, crumbled and toasted until dry and crunchy, dried sweetened cranberries (optional), grated parmesan cheese (optional), salt and pepper (optional)
    5 min, 7 ingredients
  • Turnip-Squash Vegetarian Budget Casserole Turnip-Squash Vegetarian Budget Casserole
    turnip (peeled and cubed ) and
    6 More
    turnip (peeled and cubed ), butternut squash (peeled cubed and seeded ), dried shallots (or dried onions), french-fried onions, divided in half, cream of potato soup, sour cream (they come in 12-oz containers), herb stuffing mix, flavor of your choice divided in half
    50 min, 7 ingredients




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