65 flank steak spicy garlic Recipes

  • Super-Simple, Super-Spicy Mongolian Beef
    soy sauce, hoisin sauce, sesame oil, white sugar and
    5 More
    soy sauce, hoisin sauce, sesame oil, white sugar, minced garlic, red pepper flakes (optional), beef flank steak, thinly sliced, peanut oil, green onions, thinly sliced
    21 min, 9 ingredients
  • Beef Satay
    spicy peanut dipping sauce, smooth peanut butter, water and
    17 More
    spicy peanut dipping sauce, smooth peanut butter, water, soy sauce, lime juice from 1 lime, asian chili sauce, dark brown sugar, garlic , minced or pressed through a garlic press (about 1 tsp), chopped fresh cilantro leaves, scallions white and green parts, sliced thin, beef satay, flank steak, soy sauce, vegetable oil, asian chili sauce , or more to taste, dark brown sugar, minced fresh cilantro leaves, garlic , minced or pressed through a garlic press (about 2 tsp), scallions , white & green parts, sliced thin, recipe spicy peanut sauce
    7 min, 20 ingredients
  • Mongolian Beef
    beef flank steak, partially frozen, water, rice wine and
    10 More
    beef flank steak, partially frozen, water, rice wine, hoisin sauce, spicy brown bean sauce, soy sauce, cornstarch, sesame oil, peanut oil (or other preferred ), garlic cloves, minced, green onions , cut into 1 inch pieces on the diagonal, bean thread noodles (sai fun), hot cooked rice (optional, if desired)
    25 min, 13 ingredients
  • Oyster Beef over Chow Fun Oyster Beef over Chow Fun
    flank steaks , 1 x 2 x 1/4 inch slice, salt, garlic powder and
    17 More
    flank steaks , 1 x 2 x 1/4 inch slice, salt, garlic powder, onion powder, sugar, baking soda, cornstarch, shaoxing wine, oil, fresh chinese noodles , fresh chow fun, red onion, chunks, green pepper, chunks, baby bok choy, half, ginger, minced, black bean paste, spicy, beef broth, oyster sauce , lee kum kee premium, oil, roux , cornstarch, stalks green onions , 1 inch strips
    24 hour 20 min, 20 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top