6 fish and primavera Recipes

celery ribs, sliced, carrot , cut into 2-inch julienne strips, onion, chopped, garlic clove, minced, white wine, dried thyme, dill, old bay seasoning, cream of mushroom soup, undiluted, cod

celery ribs, sliced, carrot , cut into 2-inch julienne strips, onion, chopped, water, white wine or chicken broth, dried thyme, condensed cream of mushroom soup, undiluted, cod or haddock

shredded carrot, shredded zucchini, chopped onions, fresh breadcrumb, thyme leaves, margarine or 1/4 cup butter, melted, lemon juice, fish fillets, thawed (about 1 lb)

carrot , cut into matchstick-thin strips, stalks celery , cut into matchstick-thin strips, onion, diced, water, chablis or 2 tbsp other dry white wine, dried thyme leaves, crushed, generous dash pepper, healthy request cream of mushroom soup, firm white fish fillet (cod, haddock or halibut)