50092 fire camp chili Recipes

tomatoes, cored and cut in half lengthwise, olive oil, salt, ground black pepper, green chili pepper, jalapeno, red onion, sliced into thick slices, chopped fresh cilantro, fresh lime juice, salt, head garlic

roma tomatoes, serrano chilies, jalapenos, white onion, fresh cilantro (tightly packed), water, vinegar, ground cumin, salt

unbleached all purpose flour, milled flax seed, cayenne pepper, hungarian hot paprika, ground thyme, dried mustard, chili powder, butter blend with extra virgin olive oil, extra sharp shredded cheddar cheese (cracker barrel), water

linguine pasta, olive oil, garlic, minced, fire-roasted diced tomatoes , with juice, frozen creamed spinach, thawed, salt and pepper to taste

linguine pasta, olive oil, garlic, minced, shrimp, peeled and deveined, fire roasted tomatoes, chopped fresh basil, salt and pepper to taste, crumbled feta cheese

olive oil, onion, chopped, garlic cloves, finely chopped, fire roasted diced tomatoes, undrained, roasted vegetable stock , this is the 1 we think has the best flavor and adds the most to this soup, chopped fresh basil leaves or 2 tbsp cilantro leaves, sugar, crushed red pepper flakes (more or less depending on taste), whipping cream

garlic cloves, minced, onion, chopped, olive oil, fire roasted diced tomatoes, italian sausage, removed from casings, tomato sauce, water, salt and pepper, fresh basil, chopped

ziti pasta or 1 small penne pasta, italian-style diced tomatoes, undrained, fire-roasted tomato and garlic spaghetti sauce, smoked sausage, sliced, shredded mozzarella cheese, divided, cottage cheese

vegetable oil, lime juice, minced garlic, ground cumin, chili powder, jalapeno pepper, stemmed and minced, minced fresh cilantro leaves, flank steak , about 2 lb trimmed of fat, salt

globe eggplant (approx . 1 lb), yogurt, cilantro leaves, finely chopped, red onions, finely chopped, fresh green chile, finely chopped (optional), chili powder (use paprika if you want the color without the heat), mustard seeds, canola oil or 3 tbsp vegetable oil, sugar, salt

cut green beans, drained, garbanzo beans, drained, pinto beans, drained, sweet red pepper, cut in strips, purple onion, thinly sliced and seperated into rings, cider vinegar, vegetable oil, sugar, garlic clove, crushed, crushed red pepper flakes, chili powder, ground cumin, ground coriander, lettuce leaf

corn chips, pretzels, oyster crackers, honey-roasted peanuts, pumpkin seeds, butter or 1/4 cup margarine, melted, brown sugar, chili powder, worcestershire sauce, hot pepper sauce

salmon steaks, 1 1/2 inches thick, dry white wine, fresh lemon juice, fresh rosemary, honey, prepared dijon mustard or 1/4 cup yellow mustard, hot chili paste

jumbo artichokes, garlic cloves, thinly sliced, sea salt, freshly ground black pepper, lemons , zested, seeded, peeled, and finely chopped, fresh oregano leaves, extra-virgin olive oil, chili flakes, almonds, thinly sliced

extra virgin olive oil, yellow onion, chopped, all-purpose flour, chipotle chile in adobo sauce, finely chopped , plus 1 tbsp adobo sauce, light brown sugar, smoked paprika, salt, ground beef, dark mexican beer , such as negra modelo, diced fire-roasted tomatoes, shredded cheddar cheese, frozen thick-cut french fries

reynolds wrap non stick foil, lean ground beef, salsa divided, green onions chopped, divided, garlic salt, chili powder, cheddar cheese, hamburger buns, tortilla chips crushed and divided

unpeeled, jumbo fresh shrimp, hot chili-sesame oil, fresh cilantro, divided, salt, uncooked orzo, carrot, chopped, celery rib, chopped, shallot, chopped, garlic cloves, minced, canola oil, water, stalk lemongrass, diced, curry powder, coconut milk, lite soy sauce, grated fresh ginger, crunchy vegetables

tomatoes (about 6 medium), jalapeno pepper, fresh cilantro leaves, green onions , cut into 2-inch pieces, garlic cloves, peeled, chipotle pepper in adobo sauce, chopped green chilies, lime juice, olive oil, salt, tortilla chips