3 fingerling potatoes hazelnut Recipes

acorn squash, seeded and cut into 8 wedges, fingerling potatoes, halved, onion, cut into wedges, olive oil, divided, pears, cut into wedges, minced fresh thyme, salt, pepper, balsamic vinegar, crumbled blue cheese, chopped hazelnuts, toasted

fingerling potatoes,unpeeled ,halved lenghtwise(6cups), extra virgin olive oil, chopped toasted hazelnuts, sage leaves,chopped, coarse salt, pepper