52 fillet couscous Recipes

  • Turkish Fish Stew
    water, dry couscous, olive oil, white onion, chopped and
    16 More
    water, dry couscous, olive oil, white onion, chopped, green bell pepper, chopped, garlic, minced, marinated artichoke hearts , liquid reserved, capers , liquid reserved, green olives, chopped stewed tomatoes, drained, white wine (optional), lemon juice, water, sumac powder, crushed red pepper flakes, dried basil, cumin, minced fresh ginger root, ground black pepper to taste, tilapia fillets, cut into chunks
    45 min, 20 ingredients
  • Sesame-Crusted Salmon
    sesame seeds, grated orange rind, salt, dark sesame oil and
    7 More
    sesame seeds, grated orange rind, salt, dark sesame oil, salmon fillets (about 1 inch thick ), water, uncooked couscous, sliced green onions, orange juice, salt
    11 ingredients
  • Moroccan Chicken (With Prunes)
    spice mix, chicken thigh fillets, trimmed and halved, oil and
    8 More
    spice mix, chicken thigh fillets, trimmed and halved, oil, butter, onion, cut into wedges, cinnamon stick, garlic cloves, crushed, lemon juice, chicken stock, pitted prune, halved, couscous
    40 min, 11 ingredients
  • Tilapia with Tomatoes and Garbanzos
    olive oil, onion (about 4 oz.) and
    12 More
    olive oil, onion (about 4 oz.), head fennel (about 1 lb.), stalks removed , halved lengthwise, cored, and thinly sliced, crushed or diced tomatoes, garbanzos, drained and rinsed, minced preserved lemon (see notes ), pitted oil-cured or other black olives, ground cumin, ground turmeric, paprika, salt and pepper, boned , skinned tilapia fillets, rinsed, cut into 4 pieces, couscous, chopped parsley
    14 ingredients
  • Mahimahi with Charred Onion, Tomatoes, and Tapenade Vinaigrette
    red onion , cut lengthwise into 1/2-inch-thick wedges and
    6 More
    red onion , cut lengthwise into 1/2-inch-thick wedges, tomatoes, olive oil, divided, skinless mahimahi fillets (1 inch thick ), red-wine vinegar, black or green tapenade (olive paste), plain or parmesan couscous
    25 min, 7 ingredients
  • Red Snapper Red Snapper
    olive oil, onion, peeled and minced and
    20 More
    olive oil, onion, peeled and minced, stalk celery, peeled and minced, fresh garlic, peeled and minced, curry powder, white wine, fish stock or clam broth, vegetable italian couscous , recipe follows, red snapper fillet, skin on, super fine flour, coarse salt , to taste, pepper , to taste, vegetable oil, carrot extract (juice), fresh tarragon, chopped, fresh parsley, chopped, olive oil, brunoise carrot, brunoise celery, brunoise red pepper, chicken stock or vegetarian stock, italian couscous
    50 min, 22 ingredients
  • Sesame-Crusted Salmon Sesame-Crusted Salmon
    sesame seeds, grated orange rind, salt, dark sesame oil and
    7 More
    sesame seeds, grated orange rind, salt, dark sesame oil, salmon fillets (about 1 inch thick ), water, uncooked couscous, sliced green onions, orange juice, salt
    11 ingredients
  • Grouper with Charmoula Grouper with Charmoula
    chopped fresh cilantro, chopped fresh parsley and
    11 More
    chopped fresh cilantro, chopped fresh parsley, garlic cloves, peeled, fresh lemon juice, olive oil, ground cumin, salt, ground red pepper, paprika, ground cinnamon, grouper or other white fish fillets (1 inch thick), hot cooked couscous
    13 ingredients
  • Moroccan Spiced Salmon Moroccan Spiced Salmon
    fennel seeds, star anise pod, ground cumin and
    32 More
    fennel seeds, star anise pod, ground cumin, ground red pepper, ground cardamom, ground turmeric, ground coriander, ground cinnamon, salmon fillets, skinned, paprika, ground cumin, ground red pepper, salt, black pepper, olive oil, sherry vinegar, red bell peppers , roasted and peeled (about 3/4 cup), garlic clove, olive oil, diced zucchini, diced peeled eggplant, diced red bell pepper, diced yellow bell pepper, diced onion, water, salt, uncooked couscous, diced tomato, chopped ripe olives, chopped fresh mint, black pepper, remaining ingredients, plain fat-free yogurt, shredded fresh mint leaves (optional)
    35 ingredients
  • Chicken & Asparagus With Cous Cous Chicken & Asparagus With Cous Cous
    chicken breast fillets, sliced and
    8 More
    chicken breast fillets, sliced, asparagus spears , cut into 1/3rds (or more if you like them), bacon, diced, olive (more or less depending on taste), tomatoes, halved or 1 cup chopped tomato, butter, olive oil, chicken stock, heated, couscous, to serve
    30 min, 9 ingredients




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