41531 filled almond puffs belgium Recipes

white sugar, warm water - 100 to 110 degrees f (40 to 45 degrees cup), dry yeast, white sugar, eggs, salt, milk, all purpose flour, divided, butter, almond cake and pastry filling (not almond paste), butter, softened, white sugar, dyed hard-cooked easter eggs, egg, beaten, white sugar for sprinkling , or as desired, sliced almonds, divided

all-purpose flour, whole wheat flour, baking powder, salt (optional), unsalted butter, room temperature, applesauce, room temperature, almond filling (i use solo almond pastry filling), sugar, egg whites, egg, vanilla, skim milk, room temperature, cranberries, chop if desired (fresh or frozen thawed )

frozen puff pastry, thawed, egg, separated, water, sliced almonds, sugar, heavy whipping cream , whipped, sugar

butter, softened, all-purpose flour, cold water, butter, water, all-purpose flour, almond extract, eggs, sugar, butter, melted, vanilla extract, sliced almonds

sliced almonds, almond extract, baking soda, unsweetened applesauce, fat free sour cream, whole wheat flour

butter, divided, all-purpose flour, divided, water, divided, eggs, at room temperature, almond extract, jam, melted (we used seedless blackberry jam), powdered sugar, vanilla, milk, walnuts or almonds, chopped (optional)

cold butter, cubed, unbleached all-purpose flour, water, water, butter, cubed, unbleached all-purpose flour, eggs, almond extract, jam or preserves, sliced almonds, toasted, sugar, vanilla extract, milk or water

cold butter, cubed, king arthur unbleached all-purpose flour, water, water, butter, cubed, king arthur unbleached all-purpose flour, eggs, almond extract, jam or preserves, sliced almonds, toasted, sugar, vanilla extract, milk or water

butter softened, cake flour pastry or all-purpose flour, water, butter, water, almond extract, cake flour pastry or all -purpose flour, eggs, chopped nuts confectioners sugar glaze (below )

sheet frozen puff pastry, thawed, egg white, water, sugar, peach or cherry pie filling, almond extract

sliced almonds, toasted, granulated sugar, egg whites, room temperature, cream of tartar, granulated superfine sugar, almond extract, confectioners powdered sugar, semisweet chocolate, coarsely chopped (i use bittersweet), heavy cream (whipping cream), butter

cold butter, all-purpose flour, water, water, butter, all-purpose flour, almond extract, eggs, sugar, butter, softened, almond extract, warm water, sliced almonds, toasted and chopped

cold butter, king arthur unbleached all-purpose flour, water, water, butter, king arthur unbleached all-purpose flour, almond extract, eggs, sugar, butter, softened, almond extract, warm water, sliced almonds, toasted and chopped

first layer, butter -- cut into 1/2-inch cubes, flour, salt, water, second layer, water, butter, flour, eggs, almond extract, jam or preserves, almonds -- toasted, icing, sugar, vanilla, milk

all-purpose flour, divided, butter or margarine, softened, water, divided, butter or margarine, melted, almond extract, divided, eggs, beaten, powdered sugar, butter or margarine, softened, warm water, sliced almonds

pillsbury refrigerated pie crust , softened as directed on box (from 15 oz. box), marzipan (about 1/3 cup), butter, softened, old fashioned oats, flour, cherry pie filling, almond extract

frozen puff pastry sheets, thawed (1 sheet ), egg yolk, water, cherry pie filling, almond extract, hot fudge topping, heated, divided, thawed frozen non-dairy topping

vegetable cooking spray, honey white bread, sliced and divided, cream cheese, softened, eggs, divided, sugar , plus 2 tbsp, vanilla extract, divided, almond filling , plus 2 tbsp, butter, melted and divided, half-and-half, salt, egg yolk, almonds, amaretto cream sauce , recipe follows