10 filet onion dressing Recipes

  • Sliced Filet Mignon Wrap with Pear-Onion Relish and Blue-Cheese Dressing
    butter, sweet onion, diced, ripe pear, peeled and diced and
    9 More
    butter, sweet onion, diced, ripe pear, peeled and diced, sugar, mayonnaise, sour cream, blue cheese, crumbled, salt and pepper, filet mignon steaks (each 1 in. thick; about 1 lb. total ), vegetable or canola oil, whole-wheat tortillas, loosely packed spinach leaves
    12 ingredients
  • Moist Baked Tilapia
    tilapia filets (i buy the individually frozen ones from c... and
    4 More
    tilapia filets (i buy the individually frozen ones from costco, they also sell it fresh at times), ranch dressing (i use hidden valley light bottled), bacon (i use hormel real crumbled in the bag - convenient and less fat and hassle), chopped sweet onion (or i have used red, green or yellow - whatever you have), parmesan (or whatever cheese your like) that s what this recipe is all about - convenience
    20 min, 5 ingredients
  • Avocado Green Goddess Dressing
    avocado, peeled and pitted, mayonnaise and
    5 More
    avocado, peeled and pitted, mayonnaise, anchovy filets, rinsed and chopped, chopped green onion, lemon juice, garlic, chopped, salt and pepper to taste
    15 min, 7 ingredients
  • Beef Filets with Grilled Vegetables
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each) and
    8 More
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each), pepper, divided, creamy caesar salad dressing, romaine leaves, tomatoes , cut into 1-inch slices, onion, sliced, olive oil, butter, melted, salt
    30 min, 9 ingredients
  • Verdant Rice Salad
    dressing, sherry vinegar or use good red wine vinegar and
    21 More
    dressing, sherry vinegar or use good red wine vinegar, dijon-style mustard, honey, freshly ground pepper, anchovy filets, minced, canola oil, extra virgin olive oil, fresh chopped chives, chopped fresh tarragon, salad components, basmati rice 1 cup raw, chicken stock, garlic, peeled and left whole, frozen artichoke hearts , defrosted, dried, chopped, shallots, minced, green onions, white and green part minced, roasted red pepper minced (can use jarred if desired), tiny peas , defrosted, capers drained, fresh leaf parsley minced, leaves of fresh basil slivered, generous handful of grated parmesan
    23 ingredients
  • Roasted Beet and Pickled Herring Salad with Mustard Buttermilk Dressing Roasted Beet and Pickled Herring Salad with Mustard Buttermilk Dressing
    beets, dry mustard, buttermilk, coarse grain mustard and
    4 More
    beets, dry mustard, buttermilk, coarse grain mustard, chopped dill, red onion, halved and thinly sliced, filets of pickled herring , cut into 1-inch pieces, bibb lettuce
    1 hour 30 min, 8 ingredients
  • Mustard Pork and Roasted Nectarines Mustard Pork and Roasted Nectarines
    boneless pork filets , butterflied and
    8 More
    boneless pork filets , butterflied, coarse grain mustard (maille recommended), nectarines , fairly ripe and quartered, red onion , halved then cut into vertical wedges, olive oil, pine nuts, rocket, parmesan cheese, shaved, low fat balsamic vinaigrette salad dressing
    40 min, 9 ingredients
  • Large Lunch Salad with Feta, Egg, Chicken & Chk Peas Large Lunch Salad with Feta, Egg, Chicken & Chk Peas
    feta cheese crumbles, field greens, cabbage, red and
    8 More
    feta cheese crumbles, field greens, cabbage, red, shredded carrots, roasted red peppers, chick peas, unico sliced black olives, red onions, egg, whole, fc savory grill marked breast filet, balsamic vinaigrette dressing
    11 ingredients




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