6 festive packs Recipes
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coarsely chopped walnuts, butter, sugar and15 Morecoarsely chopped walnuts, butter, sugar, coarsely ground pepper, salt, torn mixed salad greens, dried cranberries, crumbled feta cheese, red wine vinegar, vegetable oil, loosely packed fresh parsley sprigs, chopped red onion, garlic cloves, peeled, sugar, dried oregano, salt, pepper20 min, 18 ingredients
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beef broth and9 Morebeef broth, uncooked orzo pasta (9 oz) or 1 1/2 cups rosamarina pasta (9 oz), vacuum-packed whole kernel corn, undrained (such as green giant), diced green chilies, undrained, ro-tel mexican festival tomatoes, drained (if you don tsp like spicy, you can omit the tomatoes or use a less-spicy type), olive oil or 2 tsp vegetable oil, extra-lean beef, sliced (such as stirfry beef), bell pepper , cut into strips (optional), chopped fresh cilantro, sliced black olives (optional)25 min, 10 ingredients
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Rummy Sponge Cake Trifle: a Festival of Flavors in Your Mouthvanilla pudding (easy recipe below) and15 Morevanilla pudding (easy recipe below), sponge cake, cut into 1-inch cubes (store-bought ), rum , plus 2 tbsp, almonds , blanced and slivered, pitted dates, firmly packed, finely chopped, dark chocolate, milk, cornstarch, sugar, salt, vanilla extract, heavy cream, pure vanilla extract, rum, sugar30 min, 16 ingredients
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