7 fennel italian salsa Recipes

  • Shrimp and Fennel Kebabs with Italian Salsa Verde
    salsa verde, chopped parsley, chopped fresh basil and
    14 More
    salsa verde, chopped parsley, chopped fresh basil, chopped shallots, extra-virgin olive oil, fresh lemon juice, water, capers, chopped, kosher salt, pepper, olive oil, divided, shrimp, peeled and deveined (about 1 1/2 lb), fennel bulb, cut into 12 wedges, red onion, cut into 12 wedges, kosher salt, pepper
    17 ingredients
  • Roasted Fennel And Tomato Salsa
    fennel bulb, trimmed , fronds reserved, red onion and
    10 More
    fennel bulb, trimmed , fronds reserved, red onion, red bell pepper, garlic, olive oil, greek, italian , tuscan or similar seasoning blend, tomatoes, lemon juice, salt & pepper to taste, pepperoncini, minced, crushed red pepper flakes, chopped fresh parsley
    20 min, 12 ingredients
  • Mom's Lasagna
    ground beef, johnsonville mild ground italian sausage and
    15 More
    ground beef, johnsonville mild ground italian sausage, onion, chopped, garlic cloves, minced, crushed tomatoes, undrained, tomato paste, water, salsa, sugar, chili powder, fennel seed, dried oregano, dried basil, lasagna noodles, carton (16 oz) 4% cottage cheese, shredded part-skim mozzarella cheese, grated parmesan cheese
    1 hour 5 min, 17 ingredients
  • Mom's Special Lasagna
    ground beef, bulk italian sausage, onion, chopped and
    17 More
    ground beef, bulk italian sausage, onion, chopped, garlic cloves, minced, crushed tomatoes, undrained, tomato paste, water or 1 1/2 cups chicken broth, salsa, sugar (optional...i don tsp use ), chili powder, fennel seed, dried oregano, dried basil, lasagna noodles, carton ricotta cheese, egg, beaten, fresh parsley, chopped, salt and pepper, to taste, shredded mozzarella cheese, grated parmesan cheese
    1 hour 1 min, 20 ingredients
  • Clam and Calamari Seafood Stew with Salsa Verde Clam and Calamari Seafood Stew with Salsa Verde
    chopped fresh italian parsley, chopped fresh oregano and
    17 More
    chopped fresh italian parsley, chopped fresh oregano, chopped fresh mint, chopped fresh thyme, red wine vinegar, whole grain dijon mustard, extra-virgin olive oil, whole striped bass , scaled, gutted, boned, head removed; fillets skinned and cut into 1-inch cubes, all bones, skin, and head reserved for broth, water, extra-virgin olive oil, chopped red onion, chopped fresh fennel bulb, garlic cloves, thinly sliced, scant ) dried crushed red pepper, tomato paste, brine-cured green olives (such as castelvetrano or cerignola), manila clams , scrubbed, cleaned squid ; bodies cut into 1/2-inch-wide rings, tentacles halved, thick slices country bread
    19 ingredients




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