6 favorite pollo Recipes

  • Pollo Crema - Azteca's Pollo a La Crema
    boneless skinless chicken breasts , cut into strips (or b... and
    19 More
    boneless skinless chicken breasts , cut into strips (or bite sized pieces), fresh sweet onion, sliced (yellow or red onion, your preference), vegetable oil, boiling water, beef bouillon granules, chicken bouillon granule, tomato paste, minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, butter, tabasco sauce or 1/2 tsp your favorite hot sauce, to taste, mexican crema (mexican table cream ), salt & freshly ground black pepper, to taste, crumbled cotija cheese, for garnish (also known as queso anejado, can substitute feta if necessary), chopped scallion, for garnish, ripe avocado, pitted, peeled, and cut into slices, for garnish
    30 min, 20 ingredients
  • Pollo Al Limone (Lemon Chicken)
    fresh lemons (preferably organic , but not necessary) and
    7 More
    fresh lemons (preferably organic , but not necessary), dry white wine, extra virgin olive oil , plus, extra virgin olive oil, minced fresh herbs (sage, thyme, rosemary, parsley, or basil, or whatever is available), garlic cloves, minced, whole chickens, cut into serving pieces (or use 3 to 4 lb of your favorite chicken parts), salt & freshly ground black pepper, to taste
    1 hour , 8 ingredients
  • Favorite Arroz Con Pollo (Spanish Chicken With Rice)
    chicken (2 1/2 to 3 lbs, cut into pieces) and
    11 More
    chicken (2 1/2 to 3 lbs, cut into pieces), garlic cloves, sliced, salt, water, rice, olive oil, salsa, ground cumin, ground black pepper, tomatoes, chopped, black olives, sliced, green onions, sliced
    1 hour 15 min, 12 ingredients
  • Pollo Crema - Creamy Mexican Chicken - Aztecas Pol... Pollo Crema - Creamy Mexican Chicken - Aztecas Pol...
    boneless skinless chicken breasts , cut into strips (or b... and
    19 More
    boneless skinless chicken breasts , cut into strips (or bite sized pieces), fresh sweet onion, sliced (yellow or red onion, your preference), vegetable oil, boiling water, beef bouillon granules, chicken bouillon granules, tomato paste, minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, butter, tabasco sauce or your favorite hot sauce, to taste, mexican crema (mexican table cream ), salt & freshly ground black pepper, to taste, crumbled cotija cheese, for garnish (also known as queso anejado, can substitute feta if necessary), chopped scallions, for garnish, ripe avocado, pitted, peeled, and cut into slices, for garnish
    20 min, 20 ingredients




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