23 fat lemon drizzle Recipes
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Prosciutto Wrapped Rosemary Chicken Thighs
extra virgin olive oil, plus more for drizzling and7 Moreextra virgin olive oil, plus more for drizzling, garlic cloves, peeled and very thinly sliced, fresh rosemary, good quality boneless skinless chicken thighs (trimmed fat ), salt & freshly ground black pepper, prosciutto di parma, lemons, cut into thin wedges, drizzle balsamic vinegar17 min, 8 ingredients -
Porchetta and Polenta (Food Network Kitchens)
boneless pork shoulder , trimmed of excess fat and17 Moreboneless pork shoulder , trimmed of excess fat, kosher or sea salt, grated zest of 1 lemon, garlic, chopped, fennel seeds, plus more for sprinkling, fresh sage leaves, chopped, chopped fresh rosemary, freshly ground pepper, extra-virgin olive oil, for drizzling, white vinegar, sugar, kosher or sea salt, bay leaf, fennel seeds, red pepper flakes, red onion, thinly sliced into rings, extra-virgin olive oil, tube (about 18 oz) prepared polenta, cut into 1/4-inch-thick rounds3 hour 15 min, 18 ingredients -
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