10 fat chicken spaghetti casserole Recipes

  • Aunt Liz's Chicken Spaghetti Casserole
    chopped cooked chicken breast and
    10 More
    chopped cooked chicken breast, uncooked spaghetti noodles, broken into 2-inch pieces (about 7 oz), thick) slices celery, chopped red bell pepper, chopped onion, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, condensed 30% reduced-sodium 98% fat-free cream of mushroom soup, undiluted, shredded cheddar cheese, divided
    11 ingredients
  • Chicken and Spaghetti Casserole
    cooked chicken (i use dark meat), butter, chopped onion and
    11 More
    cooked chicken (i use dark meat), butter, chopped onion, chopped celery, green bell pepper, chopped, garlic cloves, minced, cream of mushroom soup (i use 98% fat free), sliced mushrooms, cooked and drained spaghetti (in chicken broth, use more if you like more noodles), garlic salt, pepper, worcestershire sauce, velveeta cheese (i use 2%)
    1 hour , 14 ingredients
  • Ziti Casserole
    ziti pasta, cooked & drained (ronzoni whole wheat pasta) and
    11 More
    ziti pasta, cooked & drained (ronzoni whole wheat pasta), yellow onion, chopped, green bell pepper, chopped, ground turkey breast or 1 lb ground chicken breast, olive oil, spaghetti sauce, whole tomatoes (no salt added if available), tomato paste (no salt added if available), salt (optional), black pepper, chili powder, low-fat cheddar cheese, shredded
    50 min, 12 ingredients
  • Chicken & Spaghetti Casserole Chicken & Spaghetti Casserole
    spaghetti and
    6 More
    spaghetti, boneless skinless chicken breasts, cooked and chopped (about 3 1/2 cups), cream of chicken soup (reduced-fat ), light sour cream, diced green chilies, picante sauce, cheddar cheese, shredded
    1 hour , 7 ingredients
  • Chicken  and  Spaghetti Casserole Chicken and Spaghetti Casserole
    spaghetti, broken into pieces and
    12 More
    spaghetti, broken into pieces, chicken meat, cooked and shredded, butter, onion, finely chopped, stewed tomatoes, rotel tomatoes & chilies, diced, pimientos, velveeta cheese (or two cups), cream of chicken soup (i use fat-free), chicken broth (i use fat-free), garlic powder, salt, pepper
    1 hour , 13 ingredients
  • Rotisserie Chicken Spaghetti Casserole Rotisserie Chicken Spaghetti Casserole
    rotisserie-cooked chicken, skinned , deboned and
    12 More
    rotisserie-cooked chicken, skinned , deboned, spaghetti, cooked, drained, cremini mushrooms, sliced, vidalia onion, diced, garlic powder , to taste, salt , to taste, black pepper , to taste, butter (or to taste) or 2 tsp margarine (or to taste), reduced-sodium cream of mushroom soup, cream of roasted chicken with herbs soup, reduced-sodium chicken broth, velveeta cheese, diced, reduced-fat cheddar cheese, shredded
    1 hour , 13 ingredients
  • Turkey Spaghetti Casserole Turkey Spaghetti Casserole
    onion, chopped, carrot, chopped, celery rib, chopped and
    10 More
    onion, chopped, carrot, chopped, celery rib, chopped, sliced fresh mushrooms, butter, reduced-sodium chicken broth, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, salt, pepper, cubed cooked turkey breast, uncooked spaghetti, broken into 2-inch pieces, shredded reduced-fat colby-monterey jack cheese, paprika
    30 min, 13 ingredients
  • Italian Seafood Casserole Italian Seafood Casserole
    vegetable cooking spray, olive oil and
    12 More
    vegetable cooking spray, olive oil, fresh mushrooms, halved, chopped green pepper, chopped onion, dried oregano, garlic, minced, low-fat spaghetti sauce, canned low-sodium chicken broth, undiluted, dry marsala wine, sea scallops , cut in half crosswise, swordfish steak (1 inch thick), cubed, cooked long-grain rice (cooked without salt or fat), grated parmesan cheese
    14 ingredients




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