28 fat carrot cream frosting Recipes

  • J Paul Getty Museum Carrot Cake
    cake, canola oil (called for 1-1/2 cups) and
    17 More
    cake, canola oil (called for 1-1/2 cups), unsweetened applesauce (i added this to make up for oil), sugar, eggs, all-purpose flour, cinnamon, baking soda, vanilla extract, salt, shredded carrots, chopped walnuts, crushed pineapple, drained (from an 8 oz can), cream cheese frosting, brick of low-fat cream cheese, softened (called for 3 oz), butter or margarine, softened (called for 1/2 cup), powdered sugar (1-1/4 cups in original), chopped walnuts, rest of pineapple (approx 1/4 cup)
    1 hour , 19 ingredients
  • Light Carrot Cake (Patrick and Gina Neely)
    all-purpose flour, whole wheat pastry flour, baking powder and
    16 More
    all-purpose flour, whole wheat pastry flour, baking powder, ground cinnamon, baking soda, allspice, ground ginger, fine salt, eggs, egg white, light brown sugar, granulated sugar, canned crushed pineapple in fruit juice, vegetable oil, carrots, peeled and grated (about 3 cups), light cream cheese frosting , recipe follows, reduced-fat cream cheese, at room temperature, powdered sugar, fresh lemon zest
    1 hour , 20 ingredients
  • Devil's Food Cupcakes W. Cream Cheese Frosting (Low Cal/Fat
    food cake mix, egg whites, pureed carrot baby food, water and
    6 More
    food cake mix, egg whites, pureed carrot baby food, water, instant coffee granules, light tub cream cheese, sugar, skim milk, vanilla, cool whip free, thawed
    30 min, 10 ingredients
  • Carrot Cupcakes with Coconut-Cream Cheese Frosting Carrot Cupcakes with Coconut-Cream Cheese Frosting
    granulated sugar, vegetable oil, vanilla extract, egg and
    14 More
    granulated sugar, vegetable oil, vanilla extract, egg, shredded carrot, crushed pineapple in juice, well-drained, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, raisins, less-fat cream cheese, chilled, butter or stick margarine, softened, imitation coconut flavor (optional), powdered sugar, flaked sweetened coconut
    18 ingredients
  • Light Carrot Cake /W Cream Cheese Frosting Light Carrot Cake /W Cream Cheese Frosting
    unbleached all-purpose flour (12 1/2 oz), baking powder and
    13 More
    unbleached all-purpose flour (12 1/2 oz), baking powder, baking soda, ground cinnamon, ground nutmeg, table salt, eggs, light brown sugar , packed (7 oz), granulated sugar (7 oz), vegetable oil, carrot, peeled and grated (about 6 medium), light cream cheese , softened but still cool (1/3 less fat variety), vanilla extract, sugar (6 oz)
    40 min, 15 ingredients
  • Harvest Cake With Cider-Cinnamon Cream Cheese Frosting Harvest Cake With Cider-Cinnamon Cream Cheese Frosting
    cooking spray (with flour or butter, for the pan) and
    21 More
    cooking spray (with flour or butter, for the pan), carrots, grated (1 1/2 cups), parsnip, grated (1 cup), zucchini, cored and grated (1 1/4 cups), tart apple, grated (1 cup), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, ground ginger, eggs, sugar, brown sugar, vanilla, buttermilk or 1/4 cup oil, unsweetened applesauce or 1/4 cup mashed bananas or 1/4 cup pumpkin puree, unsalted butter, room temperature, low-fat cream cheese or 8 oz cream cheese, room temperature, sugar, apple cider, cinnamon
    35 min, 22 ingredients




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