4372 fashioned glossy Recipes

granny smith apples, granulated sugar, lemon juice, ground cinnamon, divided, whole wheat flour, old fashioned oats, brown sugar , packed, butter, canola oil, frozen apple juice concentrate, thawed, almonds

cake flour (not self-rising), unbleached all-purpose flour, sugar, baking powder, salt, unsalted butter , cut into cubes, eggs, whole milk, pure vanilla extract, old fashioned frosting , recipe follows, butter, room temperature, sugar, milk, vanilla extract or other flavoring

raisins, water, shortening, sugar, eggs, vanilla, flour, soda, salt, cinnamon, baking powder, old-fashioned oatmeal, chopped nuts

old fashioned carrot cake, frozen sliced carrots, sugar, vegetable oil, eggs beaten, all-purpose flour, baking soda, cinnamon, salt, chopped pecans (divided ), preheat oven to 350 degrees. grease and flour a 9x13-inch baking pan. cook carrots according to the package directions until tender. drain and mash carrots in a large bowl. add sugar,oil and eggs; beat well., next mix flour , baking soda, cinnamon and salt in a seperate bowl; mix well. beat these ingredients into the carrot mixture. stir in 1/2 cup of pecans. pour batter into pan. bake for 40 minutes. let cake cool in the pan on a wire rack., butter or margerine, softened, cream cheese softened, vanilla extract, confectioners sugar (powdered sugar)

boiling water, old-fashioned oats, butter, cubed, molasses, king arthur unbleached all-purpose flour, active dry yeast, salt

warm water, light corn syrup, almond extract, sugar , or more as needed

butter, chopped, dark chocolate, coarsely chopped, caster sugar, water, tia maria or 1/3 cup kahlua, instant coffee powder, plain flour, self-raising flour, cocoa powder, eggs

old-fashioned oatmeal, milk , plus more if needed, sugar, vanilla extract , optional

extra for greasing dish, unsalted butter, onion, chopped, water, heavy cream, hot sauce or tabasco sauce, salt and pepper to taste, old-fashioned grits, extra-sharp cheddar cheese, shredded, eggs, lightly beaten

cookie jar, by elsie duncan yale, you may talk about you vases, just how beautiful they are, but to me there s nothing nicer, than a well-filled cookie jar, ginger cookies , raisin cookies, some with walnuts, with spice . . ., orange cookies , chocolate cookies, why , i think they all are nice., that cookie jar of mother s, stands upon the pantry shelf, when i m hungry she will tell me, i may go and help myself., seen some handsome vases, brought from near or brought from far . . ., but there s nothing that is prettier, than a well-filled cookie jar, old-fashioned sugar cookies, sugar, butter, eggs, sour cream, soda, vanilla extract, lemon extract, flour

whipping cream, corn syrup, sugar, cocoa (try to use dutch processed cocoa powder for this for flavor and colour!), butter, vanilla

superfine sugar, semisweet chocolate, broken into squares, unsalted butter, brandy or 2 tbsp orange juice

shortening, unsweetened chocolate, powdered sugar, salt, milk, vanilla

unsweetened chocolate, chopped, semisweet chocolate, chopped, corn syrup, water

asparagus, preferably large stalks with tight heads, for garnish, water, yellow peppers (1 1/3 lb), halved, stemmed, seeded , and cut into 1-inch pieces, potato (9 oz), peeled and cut into 1-inch pieces, onion (9 oz), peeled and cut into 1-inch pieces, garlic, peeled, salt, sugar, freshly ground black pepper, unsalted butter, extra virgin olive oil

melt together, shortening, chocolate, pwdr sugar, salt, milk, vanilla

semisweet chocolate, butter or margarine, powdered sugar, boiling water, vanilla extract, almond extract

unsalted butter, sugar, unsweetened cocoa powder, heavy cream, sour cream, instant coffee granules, vanilla