12 family noodle soup Recipes

butter, carrots, chopped, celery ribs, chopped, onion, chopped, garlic cloves, minced, chicken broth, bay leaf, homestyle noodles (from the freezer section, i use reames), frozen peas, celery seed, thyme, black pepper, seasoning salt, all purpose seasoning (i use spike), fresh parsley, a rotisserie-cooked chicken , meat only (i keep the chunks big)

tomato soup , family-size, premium chunk chicken, chicken bouillon cube , depending on taste preference, water, onion, diced, green bell pepper, diced, celery, diced, garlic cloves, minced, butter, rosemary, marjoram or 1/2 tsp oregano, thyme, black pepper, spaghetti, broken into 1-inch pieces, uncooked

uncooked yolk-free wide egg noodles, water, boneless skinless chicken breast, chopped onions, chopped celery, salt, dried thyme leaves, bay leaf, white pepper, reduced-sodium cream of chicken soup, fat-free buttermilk

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

leg-thigh chicken quarters, water, ribs celery, 2 cut large and 2 diced, peeled carrots, 3 cut large and 3 diced, spanish onion, cut in half and each half in thirds, kosher salt , or to taste, freshly ground black pepper, granulated garlic powder, chicken stock (1 box) plus more for canola oil, extra-large eggs, canola oil with enough chicken stock to bring it to a total of 1/2 cup liquid, salt, pepper, matzo meal, kosher egg noodles

chicken broth, whole chicken breast, split (about 1 lb.), carrot, sliced, celery, sliced, onion, chopped, water, egg noodles, parsley, chopped , to taste, parmesan cheese, grated , to taste

ground beef, egg noodles, dry, water, vegetable soup (or 1 family size-we like the 1 with alphabet noodles!), salt and pepper, to taste

broad egg noodles, hamburger, onion, diced, brown sugar (more or less to taste), tomato soup (family size), cheddar cheese soup, cream of chicken soup, milk, american cheese slice

sour cream, cream of mushroom soup (family size), full milk, beef stew meat (or lamb), extra wide egg noodles, paprika, ground black pepper

boneless chicken breasts chopped into bite size pieces, wide egg noodles cooked, drained , set aside., sour cream, cream of mushroom soup (family sized can), carton saltine crackers (or preferred) crushed, shredded cheddar (or preferred )