3 fall red wine sauce Recipes
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butter, olive oil and12 Morebutter, olive oil, shallots, peeled and separated (about 2 lb), carrots, cut into 2-inch-thick pieces (about 3/4 lb), quartered mushrooms (about 1/3 lb), parsnips , quartered lengthwise and cut into 1-inch pieces, red wine sauce, divided, minced fresh or 1/2 tsp dried rosemary, salt, black pepper, bay leaves, thyme sprigs, chopped fresh parsley, garlic clove, minced14 ingredients -
Fall off the Bone Ribs in Barbecue Sauce
pork back ribs (2 racks), salt, black pepper, ketchup and3 Morepork back ribs (2 racks), salt, black pepper, ketchup, red wine vinegar, granulated sugar, worcestershire sauce8 hour 10 min, 8 ingredients -
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