151214 fabulous steak spinach cucumbers green goddess Recipes
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garlic clove, fresh lemon juice and15 Moregarlic clove, fresh lemon juice, roughly chopped flat-leaf parsley, roughly chopped chives, roughly chopped tarragon, capers, anchovy fillet, white wine vinegar, mayonnaise, sour cream, kosher salt, shredded skinned rotisserie chicken, whole-wheat burrito-size tortillas (11 1/2 to 12 in. wide ), yellow bell pepper , cut into strips, sliced mushrooms, muenster cheese, cut in half, baby spinach40 min, 17 ingredients
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olive oil, onion, sliced 1/4 inch thick and10 Moreolive oil, onion, sliced 1/4 inch thick, green pepper, sliced 1/4 inch thick, garlic clove, crushed, oregano, filet of beef , trimed of all fat, fresh cilantro, chopped, corn tortillas, heated, guacamole or avocado, slices, sour cream, salsa, olive oil flavored cooking spray , as needed40 min, 12 ingredients
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cucumber - peeled, seeded, and minced, sour cream and13 Morecucumber - peeled, seeded, and minced, sour cream, lemon juice, lemon zest, salt to taste, olive oil, minced onion, garlic, minced, tomato-based chili sauce, apple cider vinegar, worcestershire sauce, ground black pepper, swordfish steaks, cut 1 1/2-inches thick, olive oil, lemon, thinly sliced35 min, 15 ingredients
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red wine vinegar, divided, extra-virgin olive oil, divided and8 Morered wine vinegar, divided, extra-virgin olive oil, divided, black pepper, divided, salt, divided, flank steak, trimmed, sliced radishes, english cucumber , halved lengthwise, peeled, and cut into 1/4-inch-thick slices, prewashed mache (about 8 cups), crumbled blue cheese10 ingredients
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Green Goddess Dressing
mayonnaise or reduced-fat sour cream (see notes) and7 Moremayonnaise or reduced-fat sour cream (see notes), lightly packed spinach leaves (6 oz.), rinsed and drained, lightly packed parsley, rinsed and drained, lightly packed fresh tarragon leaves, rinsed and drained, lightly packed fresh chervil, rinsed and drained (or more tarragon; see notes), lemon juice, chopped shallot, anchovies, drained8 ingredients -
Green Goddess Soup
olive oil, yellow onion chopped, garlic chopped and7 Moreolive oil, yellow onion chopped, garlic chopped, fennel chopped, stalk bok choy (about 3 cups) chopped, spear asparagus broken into 2 inch pieces, handful watercress, fresh spinach, reduced-sodium vegetable or chicken stock, salt and pepper to taste10 ingredients -
Steak-Spinach Salad With Sour-Cream Potatoes (Food Network Kitchens)
russet potatoes, olive oil, plus more for brushing and9 Morerusset potatoes, olive oil, plus more for brushing, sour cream, buttermilk, chopped fresh chives, juice of 1/2 lemon, kosher salt and freshly ground pepper, boneless sirloin steak, red onion, sliced into thick rings, baby spinach or chopped regular spinach, steak sauce1 hour 20 min, 11 ingredients -
Mixed Greens and Spinach Salad
spinach, sliced mushrooms, sliced cucumbers, green onions5 ingredients -
Steak With Cucumber Radish Salad
red wine vinegar, divided, extra virgin olive oil, divided and8 Morered wine vinegar, divided, extra virgin olive oil, divided, black pepper, divided, salt, divided, flank steak, trimmed, sliced radishes, english cucumber , halved lengthwise, peeled, and cut into 1/4-inch thick slices, prewashed mache (about 8 cups), crumbled blue cheese20 min, 10 ingredients -
Green Goddess Salad Dressing
mayonnaise, light sour cream, green bell pepper and7 Moremayonnaise, light sour cream, green bell pepper, flat leaf parsley, anchovies, lemon juice, green onions, garlic clove, worcestershire sauce, black pepper5 min, 10 ingredients -
Green Goddess Slaw (Robin Miller)
mayonnaise, anchovy fillets and6 Moremayonnaise, anchovy fillets, green onions, green parts only, fresh parsley leaves, cider vinegar, chopped fresh chives, shredded cole slaw mix (shredded cabbage and carrots), salt and freshly ground black pepper10 min, 8 ingredients
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